Sustainability of dairy systems through the lenses of the sustainable development goals
In this paper, we propose to view the sustainability of dairy farming as nested within the sustainability of agriculture, a subset of the sustainability of food systems, which in turn could be construed as a subset of the national commitments of a country to achieve the Sustainable Development Goals...
Main Author: | Michel A. Wattiaux |
---|---|
Format: | Article |
Language: | English |
Published: |
Frontiers Media S.A.
2023-03-01
|
Series: | Frontiers in Animal Science |
Subjects: | |
Online Access: | https://www.frontiersin.org/articles/10.3389/fanim.2023.1135381/full |
Similar Items
-
Green transformation in the health sector and medical laboratories, adaptation to climate change in Türkiye
by: Aykal Güzin
Published: (2023-12-01) -
A multi-indicator approach to compare the sustainability of organic vs. integrated management of grape production
by: Castaldi Simona, et al.
Published: (2024-01-01) -
‘Green podiatry’ ‐ reducing our carbon footprints. Lessons from a sustainability panel
by: Angela Margaret Evans
Published: (2021-01-01) -
An Innovative Approach to BOP in Achieving the Sustainable Development Goals:
by: Shigeki Inoue
Published: (2018-12-01) -
A balancing act: the interplay of food supply chain resilience and environmental sustainability in American cities
by: Michael Gomez, et al.
Published: (2023-01-01)