Description of amino acid and fatty acid content during initial development of Lophiosilurus alexandri (Siluriformes: Pseudopimelodidae), a carnivorous freshwater catfish
ABSTRACT Samples of eggs, newly hatched larvae (NHL), and larvae at the end of the lecithotrophic period (eight days after hatching) (LPL) of Lophiosilurus alexandri were collected to determine the amino acid and fatty acid profiles. Crude protein did not change throughout initial development and th...
Main Authors: | , , , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Sociedade Brasileira de Ictiologia
2018-07-01
|
Series: | Neotropical Ichthyology |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1679-62252018000200215&lng=en&tlng=en |
_version_ | 1817994759904428032 |
---|---|
author | Deliane Cristina Costa Rodrigo Takata Walisson de Souza e Silva Martin Bessonart Juan Luis Gadea Larisa Magnone Ronald Kennedy Luz |
author_facet | Deliane Cristina Costa Rodrigo Takata Walisson de Souza e Silva Martin Bessonart Juan Luis Gadea Larisa Magnone Ronald Kennedy Luz |
author_sort | Deliane Cristina Costa |
collection | DOAJ |
description | ABSTRACT Samples of eggs, newly hatched larvae (NHL), and larvae at the end of the lecithotrophic period (eight days after hatching) (LPL) of Lophiosilurus alexandri were collected to determine the amino acid and fatty acid profiles. Crude protein did not change throughout initial development and the concentration of lipids was highest in NHL. The content of the indispensable amino acids (IAA) isoleucine, leucine, and valine decreased in LPL, while in eggs and NHL they remained high and similar in value. The dispensable amino acids (DAA), such as aspartic acid, tyrosine, and glycine, increased in LPL, while alanine decreased. The percentage of neutral lipids increased in LPL. The saturated fatty acid content decreased during ontogeny, while monounsaturated fatty acids decreased only in LPL. The polyunsaturated fatty acid content was highest in LP. Polar fatty acids were found in higher percentages in eggs and NHL, but lower in LPL. Saturated fatty acid content decreased during ontogenetic development, while that of monounsaturated fatty acids decreased only in LPL. Polyunsaturated fatty acid content was highest in LPL. Protein content was maintained during ontogenetic development, while amino acid classes experienced changes. Lophiosilurus alexandri preferentially uses saturated and monosaturated fatty acids as an energy source during its early development. |
first_indexed | 2024-04-14T01:56:30Z |
format | Article |
id | doaj.art-92ede4bc451c4456b5564480f9f8987a |
institution | Directory Open Access Journal |
issn | 1982-0224 |
language | English |
last_indexed | 2024-04-14T01:56:30Z |
publishDate | 2018-07-01 |
publisher | Sociedade Brasileira de Ictiologia |
record_format | Article |
series | Neotropical Ichthyology |
spelling | doaj.art-92ede4bc451c4456b5564480f9f8987a2022-12-22T02:19:03ZengSociedade Brasileira de IctiologiaNeotropical Ichthyology1982-02242018-07-0116210.1590/1982-0224-20180014S1679-62252018000200215Description of amino acid and fatty acid content during initial development of Lophiosilurus alexandri (Siluriformes: Pseudopimelodidae), a carnivorous freshwater catfishDeliane Cristina CostaRodrigo TakataWalisson de Souza e SilvaMartin BessonartJuan Luis GadeaLarisa MagnoneRonald Kennedy LuzABSTRACT Samples of eggs, newly hatched larvae (NHL), and larvae at the end of the lecithotrophic period (eight days after hatching) (LPL) of Lophiosilurus alexandri were collected to determine the amino acid and fatty acid profiles. Crude protein did not change throughout initial development and the concentration of lipids was highest in NHL. The content of the indispensable amino acids (IAA) isoleucine, leucine, and valine decreased in LPL, while in eggs and NHL they remained high and similar in value. The dispensable amino acids (DAA), such as aspartic acid, tyrosine, and glycine, increased in LPL, while alanine decreased. The percentage of neutral lipids increased in LPL. The saturated fatty acid content decreased during ontogeny, while monounsaturated fatty acids decreased only in LPL. The polyunsaturated fatty acid content was highest in LP. Polar fatty acids were found in higher percentages in eggs and NHL, but lower in LPL. Saturated fatty acid content decreased during ontogenetic development, while that of monounsaturated fatty acids decreased only in LPL. Polyunsaturated fatty acid content was highest in LPL. Protein content was maintained during ontogenetic development, while amino acid classes experienced changes. Lophiosilurus alexandri preferentially uses saturated and monosaturated fatty acids as an energy source during its early development.http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1679-62252018000200215&lng=en&tlng=enEmbryonic developmentNutritional requirementPacamã |
spellingShingle | Deliane Cristina Costa Rodrigo Takata Walisson de Souza e Silva Martin Bessonart Juan Luis Gadea Larisa Magnone Ronald Kennedy Luz Description of amino acid and fatty acid content during initial development of Lophiosilurus alexandri (Siluriformes: Pseudopimelodidae), a carnivorous freshwater catfish Neotropical Ichthyology Embryonic development Nutritional requirement Pacamã |
title | Description of amino acid and fatty acid content during initial development of Lophiosilurus alexandri (Siluriformes: Pseudopimelodidae), a carnivorous freshwater catfish |
title_full | Description of amino acid and fatty acid content during initial development of Lophiosilurus alexandri (Siluriformes: Pseudopimelodidae), a carnivorous freshwater catfish |
title_fullStr | Description of amino acid and fatty acid content during initial development of Lophiosilurus alexandri (Siluriformes: Pseudopimelodidae), a carnivorous freshwater catfish |
title_full_unstemmed | Description of amino acid and fatty acid content during initial development of Lophiosilurus alexandri (Siluriformes: Pseudopimelodidae), a carnivorous freshwater catfish |
title_short | Description of amino acid and fatty acid content during initial development of Lophiosilurus alexandri (Siluriformes: Pseudopimelodidae), a carnivorous freshwater catfish |
title_sort | description of amino acid and fatty acid content during initial development of lophiosilurus alexandri siluriformes pseudopimelodidae a carnivorous freshwater catfish |
topic | Embryonic development Nutritional requirement Pacamã |
url | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1679-62252018000200215&lng=en&tlng=en |
work_keys_str_mv | AT delianecristinacosta descriptionofaminoacidandfattyacidcontentduringinitialdevelopmentoflophiosilurusalexandrisiluriformespseudopimelodidaeacarnivorousfreshwatercatfish AT rodrigotakata descriptionofaminoacidandfattyacidcontentduringinitialdevelopmentoflophiosilurusalexandrisiluriformespseudopimelodidaeacarnivorousfreshwatercatfish AT walissondesouzaesilva descriptionofaminoacidandfattyacidcontentduringinitialdevelopmentoflophiosilurusalexandrisiluriformespseudopimelodidaeacarnivorousfreshwatercatfish AT martinbessonart descriptionofaminoacidandfattyacidcontentduringinitialdevelopmentoflophiosilurusalexandrisiluriformespseudopimelodidaeacarnivorousfreshwatercatfish AT juanluisgadea descriptionofaminoacidandfattyacidcontentduringinitialdevelopmentoflophiosilurusalexandrisiluriformespseudopimelodidaeacarnivorousfreshwatercatfish AT larisamagnone descriptionofaminoacidandfattyacidcontentduringinitialdevelopmentoflophiosilurusalexandrisiluriformespseudopimelodidaeacarnivorousfreshwatercatfish AT ronaldkennedyluz descriptionofaminoacidandfattyacidcontentduringinitialdevelopmentoflophiosilurusalexandrisiluriformespseudopimelodidaeacarnivorousfreshwatercatfish |