Breakfast and lunchboxes provided to foundation phase learners: do caregivers’ knowledge and attitude reflect their practices?

Background: This study was conducted to determine nutritional knowledge, and to identify whether caregivers’ knowledge and attitudes related to their breakfast and lunchbox food-providing practices. Methods: A cross-sectional descriptive study was conducted. Questionnaires were used to collect the d...

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Bibliographic Details
Main Authors: Thea Hansen, Elmine du Toit, Cornel van Rooyen, Ronette Lategan-Potgieter
Format: Article
Language:English
Published: Taylor & Francis Group 2022-06-01
Series:The South African Journal of Clinical Nutrition
Subjects:
Online Access:http://dx.doi.org/10.1080/16070658.2021.1946247