APA-čujuhus (7. p.)

Duchêne, E., Meluc, D., Panigai, L., Langellier, F., Monamy, C., & Schneider, C. (2001). Number of berries per m<sup>2</sup> for Pinot noir and Chardonnay in Alsace, Bourgogne and Champagne. International Viticulture and Enology Society.

Chicago-čujuhus (17. p.)

Duchêne, Eric, Dominique Meluc, Laurent Panigai, François Langellier, Christine Monamy, juo Christophe Schneider. Number of Berries Per M<sup>2</sup> for Pinot Noir and Chardonnay in Alsace, Bourgogne and Champagne. International Viticulture and Enology Society, 2001.

MLA-čujuhus (9. p.)

Duchêne, Eric, et al. Number of Berries Per M<sup>2</sup> for Pinot Noir and Chardonnay in Alsace, Bourgogne and Champagne. International Viticulture and Enology Society, 2001.

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