Determination of The Bioactive Compund and Total Antioxidant Capacity of Apple Species Grown Around Ardahan Region
<p>Phenolic compounds are seconder metabolytes that have low molecular weight amd they have a high density of presence in frruits and vegetables. Also, they have a antioxidative capacity compared to other bioactive compounds. It was suggested by several researchers that they have beneficial ef...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
International Journal of Secondary Metabolite
2014-06-01
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| Series: | International Journal of Secondary Metabolite |
| Subjects: | |
| Online Access: | http://ijate.net/index.php/ijsm/article/view/41 |