The effect of feeding phytase alone or in combination with nonstarch polysaccharides-degrading enzymes on broiler performance, bone mineralization, and carcass traits

Summary: A broiler study was conducted to compare the effectiveness of nonstarch polysaccharides-degrading enzyme (NSPase) in the presence of high dose of phytase, by comparing the effect of phytase alone or in combination, on growth performance, bone mineralization, and carcass traits. In total, 4,...

Full description

Bibliographic Details
Main Authors: F. Poernama, T.A. Wibowo, Y.G. Liu
Format: Article
Language:English
Published: Elsevier 2021-03-01
Series:Journal of Applied Poultry Research
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S1056617120301409
_version_ 1823925529545277440
author F. Poernama
T.A. Wibowo
Y.G. Liu
author_facet F. Poernama
T.A. Wibowo
Y.G. Liu
author_sort F. Poernama
collection DOAJ
description Summary: A broiler study was conducted to compare the effectiveness of nonstarch polysaccharides-degrading enzyme (NSPase) in the presence of high dose of phytase, by comparing the effect of phytase alone or in combination, on growth performance, bone mineralization, and carcass traits. In total, 4,536 day-old male broiler birds were randomly allocated into 9 dietary treatments with 14 replicates and 36 birds in each/per replicate. A standard diet was used as a benchmark (positive control [PC]), containing corn, soybean meal, and corn distillers dried grains with solubles to meet the requirement for normal growth, followed by a 2 × 4 factorial design, namely 2 levels of nutrition (negative control [NC] 1, reduced AME 75 kcal/kg, digestible amino acids (DAA) 3%, calcium and available phosphorus [Ca and avP] 0.15 percental units; NC2, reduced AME 150 kcal/kg, DAA 6% and Ca and avP 0.20 percental units), and 4 enzyme programs: 1) no added enzymes; 2) phytase alone (1,000 FTU/kg, Buttiauxella sp.); 3) phytase (1,000 FTU/kg, Buttiauxella sp.) + NSPase (1,250 VU/kg of Talaromyces versatilis, Rovabio Advance T) as 2 separate enzyme preparations; and 4) 2 enzymes of the same origin and activity level but premerged as 1 enzyme preduct (2 in 1 Combo, Rovabio Advance Phy T), to gain logistic and cost advantages over 3). The diets were fed in 3 phases as starter (day 0–10), grower (day 11–21), and finisher (day 22–35). The results showed that birds responded proportionally to the tiered reduction of nutrients on weight gain (2,375, 2,313, and 2,222 g, P < 0.05), feed efficiency (mortality-corrected feed conversion ratio [mFCR] 1.533, 1.596, and 1.677, P < 0.05), and performance index (PI) (437, 409, and 375, P < 0.05) for PC, NC1, and NC2, respectively. The birds also responded to the enzyme program accordingly: the addition of phytase alone improved both mFCR and bone mineralization (P < 0.05), further supplementing with NSPase significantly (P < 0.05) improved overall performance including growth rate, mFCR, and PI. Interactions were observed between the levels of nutrients and enzyme programs. Supplementing both phytase and NSPase showed more strength to help birds to recover mFCR than using phytase alone. For NC1, while using phytase alone recovered 8 PI points, inclusion of both phytase and NSPase restored PI to the PC level; For NC2, despite the addition of both enzymes recovered 20 PI points (P < 0.05), none of enzyme programs was able to restore PI to the PC level. The results suggest the phytase and NSPase function synergistically in the gastrointestinal tract, resulting in improved digestion and absorption of nutrients.
first_indexed 2024-12-16T20:10:04Z
format Article
id doaj.art-93cd3e342f8248d882ee1565565783de
institution Directory Open Access Journal
issn 1056-6171
language English
last_indexed 2024-12-16T20:10:04Z
publishDate 2021-03-01
publisher Elsevier
record_format Article
series Journal of Applied Poultry Research
spelling doaj.art-93cd3e342f8248d882ee1565565783de2022-12-21T22:18:10ZengElsevierJournal of Applied Poultry Research1056-61712021-03-01301100134The effect of feeding phytase alone or in combination with nonstarch polysaccharides-degrading enzymes on broiler performance, bone mineralization, and carcass traitsF. Poernama0T.A. Wibowo1Y.G. Liu2PT Japfa Comfeed Indonesia Tbk, Jakarta, 12810, IndonesiaPT Japfa Comfeed Indonesia Tbk, Jakarta, 12810, IndonesiaAdisseo Asia Pacific P/L, Singapore 188778; Corresponding author:Summary: A broiler study was conducted to compare the effectiveness of nonstarch polysaccharides-degrading enzyme (NSPase) in the presence of high dose of phytase, by comparing the effect of phytase alone or in combination, on growth performance, bone mineralization, and carcass traits. In total, 4,536 day-old male broiler birds were randomly allocated into 9 dietary treatments with 14 replicates and 36 birds in each/per replicate. A standard diet was used as a benchmark (positive control [PC]), containing corn, soybean meal, and corn distillers dried grains with solubles to meet the requirement for normal growth, followed by a 2 × 4 factorial design, namely 2 levels of nutrition (negative control [NC] 1, reduced AME 75 kcal/kg, digestible amino acids (DAA) 3%, calcium and available phosphorus [Ca and avP] 0.15 percental units; NC2, reduced AME 150 kcal/kg, DAA 6% and Ca and avP 0.20 percental units), and 4 enzyme programs: 1) no added enzymes; 2) phytase alone (1,000 FTU/kg, Buttiauxella sp.); 3) phytase (1,000 FTU/kg, Buttiauxella sp.) + NSPase (1,250 VU/kg of Talaromyces versatilis, Rovabio Advance T) as 2 separate enzyme preparations; and 4) 2 enzymes of the same origin and activity level but premerged as 1 enzyme preduct (2 in 1 Combo, Rovabio Advance Phy T), to gain logistic and cost advantages over 3). The diets were fed in 3 phases as starter (day 0–10), grower (day 11–21), and finisher (day 22–35). The results showed that birds responded proportionally to the tiered reduction of nutrients on weight gain (2,375, 2,313, and 2,222 g, P < 0.05), feed efficiency (mortality-corrected feed conversion ratio [mFCR] 1.533, 1.596, and 1.677, P < 0.05), and performance index (PI) (437, 409, and 375, P < 0.05) for PC, NC1, and NC2, respectively. The birds also responded to the enzyme program accordingly: the addition of phytase alone improved both mFCR and bone mineralization (P < 0.05), further supplementing with NSPase significantly (P < 0.05) improved overall performance including growth rate, mFCR, and PI. Interactions were observed between the levels of nutrients and enzyme programs. Supplementing both phytase and NSPase showed more strength to help birds to recover mFCR than using phytase alone. For NC1, while using phytase alone recovered 8 PI points, inclusion of both phytase and NSPase restored PI to the PC level; For NC2, despite the addition of both enzymes recovered 20 PI points (P < 0.05), none of enzyme programs was able to restore PI to the PC level. The results suggest the phytase and NSPase function synergistically in the gastrointestinal tract, resulting in improved digestion and absorption of nutrients.http://www.sciencedirect.com/science/article/pii/S1056617120301409phytaseNSPasesynergybroiler
spellingShingle F. Poernama
T.A. Wibowo
Y.G. Liu
The effect of feeding phytase alone or in combination with nonstarch polysaccharides-degrading enzymes on broiler performance, bone mineralization, and carcass traits
Journal of Applied Poultry Research
phytase
NSPase
synergy
broiler
title The effect of feeding phytase alone or in combination with nonstarch polysaccharides-degrading enzymes on broiler performance, bone mineralization, and carcass traits
title_full The effect of feeding phytase alone or in combination with nonstarch polysaccharides-degrading enzymes on broiler performance, bone mineralization, and carcass traits
title_fullStr The effect of feeding phytase alone or in combination with nonstarch polysaccharides-degrading enzymes on broiler performance, bone mineralization, and carcass traits
title_full_unstemmed The effect of feeding phytase alone or in combination with nonstarch polysaccharides-degrading enzymes on broiler performance, bone mineralization, and carcass traits
title_short The effect of feeding phytase alone or in combination with nonstarch polysaccharides-degrading enzymes on broiler performance, bone mineralization, and carcass traits
title_sort effect of feeding phytase alone or in combination with nonstarch polysaccharides degrading enzymes on broiler performance bone mineralization and carcass traits
topic phytase
NSPase
synergy
broiler
url http://www.sciencedirect.com/science/article/pii/S1056617120301409
work_keys_str_mv AT fpoernama theeffectoffeedingphytasealoneorincombinationwithnonstarchpolysaccharidesdegradingenzymesonbroilerperformancebonemineralizationandcarcasstraits
AT tawibowo theeffectoffeedingphytasealoneorincombinationwithnonstarchpolysaccharidesdegradingenzymesonbroilerperformancebonemineralizationandcarcasstraits
AT ygliu theeffectoffeedingphytasealoneorincombinationwithnonstarchpolysaccharidesdegradingenzymesonbroilerperformancebonemineralizationandcarcasstraits
AT fpoernama effectoffeedingphytasealoneorincombinationwithnonstarchpolysaccharidesdegradingenzymesonbroilerperformancebonemineralizationandcarcasstraits
AT tawibowo effectoffeedingphytasealoneorincombinationwithnonstarchpolysaccharidesdegradingenzymesonbroilerperformancebonemineralizationandcarcasstraits
AT ygliu effectoffeedingphytasealoneorincombinationwithnonstarchpolysaccharidesdegradingenzymesonbroilerperformancebonemineralizationandcarcasstraits