Effects of Dietary Supplementation of Pomegranate Peel with Xylanase on Egg Quality and Antioxidant Parameters in Laying Hens

Effects of Dietary Supplementation of Pomegranate Peel with Xylanase on Egg Quality and Antioxidant Parameters in Laying Hens

Pomegranate contains bioactive compounds in all its parts. In this study, two levels of pomegranate peel byproduct (PPB) with or without the inclusion of xylanase enzyme were used to supplement laying hens’ diet, in a 2 × 2 full factorial design. A total of 48 Isa brown laying hens were fed the foll...

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Bibliographic Details
Main Authors: Styliani Lioliopoulou, Georgios A. Papadopoulos, Ilias Giannenas, Konstantina Vasilopoulou, Clare Squires, Paschalis Fortomaris, Fani Th. Mantzouridou
Format: Article
Language:English
Published: MDPI AG 2023-01-01
Series:Antioxidants
Subjects:
pomegranate
xylanase
diet
laying hens
egg quality
Online Access:https://www.mdpi.com/2076-3921/12/1/208

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