Next Steps for Conservation Agriculture

The origins, history, and recent advances in Conservation Agriculture (CA) are reported. CA is now practiced worldwide on some 200 million hectares, important for mitigating climate change and ensuring food security. Its bedrock is Zero Tillage (ZT) with crop rotation and retention of crop residues....

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Main Authors: John N. Landers, Pedro Luiz de Freitas, Mauricio Carvalho de Oliveira, Sebastião Pedro da Silva Neto, Ricardo Ralisch, Eric Alan Kueneman
Format: Article
Language:English
Published: MDPI AG 2021-12-01
Series:Agronomy
Subjects:
Online Access:https://www.mdpi.com/2073-4395/11/12/2496
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author John N. Landers
Pedro Luiz de Freitas
Mauricio Carvalho de Oliveira
Sebastião Pedro da Silva Neto
Ricardo Ralisch
Eric Alan Kueneman
author_facet John N. Landers
Pedro Luiz de Freitas
Mauricio Carvalho de Oliveira
Sebastião Pedro da Silva Neto
Ricardo Ralisch
Eric Alan Kueneman
author_sort John N. Landers
collection DOAJ
description The origins, history, and recent advances in Conservation Agriculture (CA) are reported. CA is now practiced worldwide on some 200 million hectares, important for mitigating climate change and ensuring food security. Its bedrock is Zero Tillage (ZT) with crop rotation and retention of crop residues. CA approaches Organic Agriculture (OA) when coupled to biological control providing opportunity for OA to become truly sustainable. Ley Farming (LF) and agroforestry with ZT are important for carbon sequestration and land use intensification. Hidden cost: each ton of carbon immobilizes 83 kg of N, 29 kg of P, and 14 kg of S. Industry-backed Regenerative Agriculture (RA) variants have no scientific definition, but generally adopt CA. Sustainable, profitable, and compatible new technologies are emerging and CA needs to embrace them to present a holistic, sustainable package to the farmer. How? A single definition for agricultural sustainability via a multi-stakeholder world congress would standardize certification and de-confuse the market. RA describes exactly what CA does for soil health and all farmers need to unite around a new “Combined Regenerative Agriculture” (CRA) to lobby for adequate payments for environmental services. Expansion of CA is critical for world sustainability. Many gaps and constraints exist, especially for smallholders.
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spelling doaj.art-942fe57e6b8b410ca286ad8d840c6f432023-11-23T03:22:47ZengMDPI AGAgronomy2073-43952021-12-011112249610.3390/agronomy11122496Next Steps for Conservation AgricultureJohn N. Landers0Pedro Luiz de Freitas1Mauricio Carvalho de Oliveira2Sebastião Pedro da Silva Neto3Ricardo Ralisch4Eric Alan Kueneman5Brazilian No-Till System Farmers’ Federation (FEBRAPDP), Honorary Director, Brasília 71680-368, BrazilBrazilian Agricultural Research Corporation (Embrapa), Embrapa Solos, Rio de Janeiro 22460-000, BrazilSoil and Water Conservation, Secretariat of Inovation, Sustainable Development and Irrigation, Ministry of Agriculture, Livestock and Food Supply, Brasília 70043-900, BrazilBrazilian Agricultural Research Corporation (Embrapa), Embrapa Cerrados, Brasília 70770-901, BrazilAgronomy Department, State University of Londrina (UEL), Londrina 86057-970, BrazilKueneman Consultancy, West Sacramento, CA 95691, USAThe origins, history, and recent advances in Conservation Agriculture (CA) are reported. CA is now practiced worldwide on some 200 million hectares, important for mitigating climate change and ensuring food security. Its bedrock is Zero Tillage (ZT) with crop rotation and retention of crop residues. CA approaches Organic Agriculture (OA) when coupled to biological control providing opportunity for OA to become truly sustainable. Ley Farming (LF) and agroforestry with ZT are important for carbon sequestration and land use intensification. Hidden cost: each ton of carbon immobilizes 83 kg of N, 29 kg of P, and 14 kg of S. Industry-backed Regenerative Agriculture (RA) variants have no scientific definition, but generally adopt CA. Sustainable, profitable, and compatible new technologies are emerging and CA needs to embrace them to present a holistic, sustainable package to the farmer. How? A single definition for agricultural sustainability via a multi-stakeholder world congress would standardize certification and de-confuse the market. RA describes exactly what CA does for soil health and all farmers need to unite around a new “Combined Regenerative Agriculture” (CRA) to lobby for adequate payments for environmental services. Expansion of CA is critical for world sustainability. Many gaps and constraints exist, especially for smallholders.https://www.mdpi.com/2073-4395/11/12/2496land use intensificationno-tillage farmingoff-farm benefitsorganic agriculturepayments for environmental servicesregenerative agriculture
spellingShingle John N. Landers
Pedro Luiz de Freitas
Mauricio Carvalho de Oliveira
Sebastião Pedro da Silva Neto
Ricardo Ralisch
Eric Alan Kueneman
Next Steps for Conservation Agriculture
Agronomy
land use intensification
no-tillage farming
off-farm benefits
organic agriculture
payments for environmental services
regenerative agriculture
title Next Steps for Conservation Agriculture
title_full Next Steps for Conservation Agriculture
title_fullStr Next Steps for Conservation Agriculture
title_full_unstemmed Next Steps for Conservation Agriculture
title_short Next Steps for Conservation Agriculture
title_sort next steps for conservation agriculture
topic land use intensification
no-tillage farming
off-farm benefits
organic agriculture
payments for environmental services
regenerative agriculture
url https://www.mdpi.com/2073-4395/11/12/2496
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