Effect of iron content on the tolerability of prenatal multivitamins in pregnancy
<p>Abstract</p> <p>Background</p> <p>Gastrointestinal irritability can deter pregnant women from starting or continuing prenatal multivitamin supplementation. In a previous study, suboptimal tolerability was observed among pregnant women taking a large tablet (18 mm × 8...
Main Authors: | Einarson Tom R, O'Connor Deborah L, Levy Amalia, Nava-Ocampo Alejandro, Nguyen Patricia, Taddio Anna, Koren Gideon |
---|---|
Format: | Article |
Language: | English |
Published: |
BMC
2008-05-01
|
Series: | BMC Pregnancy and Childbirth |
Online Access: | http://www.biomedcentral.com/1471-2393/8/17 |
Similar Items
-
Iodine content of frequently used prenatal and adult multivitamins in Switzerland
by: Mandy Gfeller, et al.
Published: (2022-11-01) -
Ethical Issues in Pharmacologic Research in Women Undergoing Pregnancy Termination: A Systemic Review and Survey of Researchers
by: Christelle Gedeon, et al.
Published: (2012-01-01) -
Erratum: Iodine content of frequently used prenatal and adult multivitamins in Switzerland
by: Frontiers Production Office
Published: (2023-03-01) -
Pregnancy outcome following gestational exposure to azithromycin
by: Woodland C Cindy, et al.
Published: (2006-05-01) -
Folic acid, periconceptional multivitamin supplementation and pregnancy: modern aspects
by: A. Yu. Romanov, et al.
Published: (2021-04-01)