Comparison of Desired-Genetic-Gain Selection Indices in Late Generations as an Insight on Superior-Family Formation in Bread Wheat (<i>Triticum aestivum</i> L.)

Comparison of Desired-Genetic-Gain Selection Indices in Late Generations as an Insight on Superior-Family Formation in Bread Wheat (<i>Triticum aestivum</i> L.)

Wheat is one of the most important sources of food worldwide. A selection index helps in making selection decisions and permits the exploitation of information on correlated traits to improve yields. Two cycles of pedigree selection based on the desired-genetic-gain selection index were imposed to i...

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Hlavní autoři: Rasha Ezzat Mahdy, Zaharh M. A. Althagafi, Rasha M. Al-Zahrani, Hanan H. K. Aloufi, Reem A. Alsalmi, Amany H. A. Abeed, Ezzat Elsayed Mahdy, Suzan A. Tammam
Médium: Článek
Jazyk:English
Vydáno: MDPI AG 2022-07-01
Edice:Agronomy
Témata:
<i>Triticum aestivum</i> L.
selection index
narrow-sense heritability
observed genetic gain
crop breeding
On-line přístup:https://www.mdpi.com/2073-4395/12/8/1738

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https://www.mdpi.com/2073-4395/12/8/1738

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