Measurement Strategies for the Classification of Edible Oils Using Low-Cost Miniaturised Portable NIR Instruments
Miniaturised near-infrared (NIR) instruments have been increasingly used in the last few years, and they have become useful tools for many applications on different types of samples. The market already offers a wide variety of these instruments, each one having specific requirements for the correct...
Hlavní autoři: | Barbara Giussani, Alix Tatiana Escalante-Quiceno, Ricard Boqué, Jordi Riu |
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Médium: | Článek |
Jazyk: | English |
Vydáno: |
MDPI AG
2021-11-01
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Edice: | Foods |
Témata: | |
On-line přístup: | https://www.mdpi.com/2304-8158/10/11/2856 |
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