<i>Brucella</i> spp. Contamination in Artisanal Unpasteurized Dairy Products: An Emerging Foodborne Threat in Tunisia

<i>Brucella</i> spp. Contamination in Artisanal Unpasteurized Dairy Products: An Emerging Foodborne Threat in Tunisia

Brucellosis is a worldwide zoonotic disease transmitted to humans, predominantly by the consumption of contaminated raw milk and dairy products. This study aimed to investigate the occurrence of <i>Brucella</i> spp. in 200 raw milk, ricotta, and artisan fresh cheese samples, collected fr...

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Bibliographic Details
Main Authors:	Awatef Béjaoui, Ibtihel Ben Abdallah, Abderrazak Maaroufi
Format:	Article
Language:	English
Published:	MDPI AG 2022-07-01
Series:	Foods
Subjects:	<i>Brucella</i> spp. <i>B. abortus</i> <i>B. melitensis</i> raw milk dairy products foodborne pathogen
Online Access:	https://www.mdpi.com/2304-8158/11/15/2269

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