High-Quality Development Strategy of Fisheries in China
China has the world’s largest fisheries industry that has provided a healthy and high-quality food source. Currently, guaranteeing national food security, implementing an all-encompassing approach to food, and establishing a diversified food supply system all pose a great demand for the high-quality...
Main Authors: | Zhang Wenbing, Xie Shouqi, Xu Hao, Shan Xiujuan, Xue Changhu, Li Daoliang, Yang Hongsheng, Zhou Huihui, Mai Kangsen |
---|---|
Format: | Article |
Language: | zho |
Published: |
《中国工程科学》杂志社
2023-08-01
|
Series: | 中国工程科学 |
Subjects: | |
Online Access: | http://www.engineering.org.cn/en/10.15302/J-SSCAE-2023.04.006 |
Similar Items
-
Aquaculture Impacts on China’s Marine Wild Fisheries Over the Past 30 Years
by: Kangshun Zhao, et al.
Published: (2021-07-01) -
THE FISHERIES AND AQUACULTURE COMPONENT OF RURAL DEVELOPMENT
by: Adrian ZUGRAVU
Published: (2006-01-01) -
Study on the Development Model of Recreational Tourism Under the Background of Marine Ranching
by: Yujin SONG, et al.
Published: (2022-01-01) -
On the legal status of marine fishery resources: From the perspectives of international fishery law
by: Chuanliang Wang, et al.
Published: (2023-04-01) -
Developing a Cooperative Research Agenda for Maine’s Commercial Fisheries
by: Robin Alden, et al.
Published: (2000-10-01)