| Summary: | This study addresses the uncertainty regarding the potential of a one-time basal application of mixed nitrogen (N) fertilizer to optimize both yield and eating quality of late-maturing medium japonica rice Nangeng 9108 and Fenggeng 1606 in the Yangtze River Delta. Six distinct combinations of blended N fertilizers were evaluated, with conventional split fertilization serving as the control. The blended formulations combined controlled-release N fertilizer (CRNF) and quick-acting N fertilizer (CNF) at a 1:1 ratio. Furthermore, the CRNF component was a combination of two CRNF types with varied N-release durations at a 4:1 ratio, leading to treatments labeled A1, A2, B1, B2, C1, and C2. Over a 2-year study, treatments B1, B2, C1, and C2 matched or surpassed the control in grain yield, with C1 and C2 yielding 2.83–4.85% more. Among the above high-yield treatments, C1 showcased the best rice eating quality, which exhibited increased peak viscosity, hot viscosity, cool viscosity, breakdown, and taste value of milled rice, and a decrease in rice protein content (PC). This enhancement in quality correlated with N accumulation patterns and their interplay with sink capacity. Specifically, a higher N accumulation resulted in a robust sink capacity under the C1 treatment, thus reducing N availability per unit sink capacity (NAV) and rice PC, ultimately enhancing the overall palatability of milled rice. Conclusively, the C1 fertilizer blend demonstrates potential in concurrently boosting yield and eating quality of late-maturing medium japonica rice in the region.
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