Current State of <i>Salmonella</i>, <i>Campylobacter</i> and <i>Listeria</i> in the Food Chain across the Arab Countries: A Descriptive Review

Current State of <i>Salmonella</i>, <i>Campylobacter</i> and <i>Listeria</i> in the Food Chain across the Arab Countries: A Descriptive Review

Foodborne infections caused by bacterial pathogens are a common cause of human illness in the Middle East, with a substantial burden of economic loss and public health consequences. This review aims at elucidating recent literature on the prevalence of Non-Typhoidal <i>Salmonella</i> (NT...

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Bibliographic Details
Main Authors:	Ihab Habib, Mohamed-Yousif Ibrahim Mohamed, Mushtaq Khan
Format:	Article
Language:	English
Published:	MDPI AG 2021-10-01
Series:	Foods
Subjects:	foodborne infection Middle East zoonoses food safety one health
Online Access:	https://www.mdpi.com/2304-8158/10/10/2369

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