Screening of chickpea genotypes for boron biofortification potential

Screening of chickpea genotypes for boron biofortification potential

Background: Malnutrition is a significant threat to mankind and deficiency of important minerals like boron (B) exert negative impacts on human health mostly in developing and least developed countries. Chickpea is an important legume with wide consumption in human diet due to easily digestible diet...

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Bibliographic Details
Main Authors:	Noman Mehboob, Muhammad Rizwan, Waqas Ahmed Minhas, Tauqeer Ahmad Yasir, Amal M. Al-Mohaimeed, Mohamed S. Elshikh, Mubshar Hussain
Format:	Article
Language:	English
Published:	Elsevier 2022-08-01
Series:	Journal of King Saud University: Science
Subjects:	Genotypes Biofortification Grain yield Nodulation Grains boron concentration
Online Access:	http://www.sciencedirect.com/science/article/pii/S1018364722003718

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