Places in Common: Exploring the Economic Geography of the Food Systems through the Case of Spain's Dairy Chain (1950s-Present)
How has the geography of the food system evolved as a result of the rise of a modern food processing industry? Have the geographies of farming and food processing conditioned each other strongly? Or, on the contrary, has there been a division of labour between farming regions and food processing reg...
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| Format: | Article |
| Language: | English |
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openjournals.nl
2016-12-01
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| Series: | Tijdschrift voor Sociale en Economische Geschiedenis |
| Online Access: | https://acc.openjournals.nl/tseg/article/view/8165 |
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