A Multipurpose and Multilayered Microneedle Sensor for Redox Potential Monitoring in Diverse Food Analysis

A Multipurpose and Multilayered Microneedle Sensor for Redox Potential Monitoring in Diverse Food Analysis

This work presents a multipurpose and multilayered stainless steel microneedle sensor for the in situ redox potential monitoring in food and drink samples, termed MN redox sensor. The MN redox sensor was fabricated by layer-by-layer (LbL) approach. The in-tube multilayer coating comprised carbon nan...

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Bibliographic Details
Main Authors:	Samuel M. Mugo, Dhanjai, Weihao Lu, Scott Robertson
Format:	Article
Language:	English
Published:	MDPI AG 2022-11-01
Series:	Biosensors
Subjects:	electrochemical microneedle sensor MN redox sensor food safety H<sub>2</sub>O<sub>2</sub> putrescine food quality monitoring
Online Access:	https://www.mdpi.com/2079-6374/12/11/1001

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