Sustainable supply chain management in the food Industry
The article presented below has the objective of identifying the main factors that affect the sustainable supply chain management in the international food industry. For the methodological process, it was implemented the technique of content analysis of scientific documents pu...
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| Format: | Article |
| Language: | English |
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Universidad EAFIT
2018-12-01
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| Series: | AD-minister |
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| Online Access: | http://publicaciones.eafit.edu.co/index.php/administer/article/view/ad-minister.33.6/4317 |
| _version_ | 1818964612539744256 |
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| author | Edgar Guillermo Rodriguez Guevara |
| author_facet | Edgar Guillermo Rodriguez Guevara |
| author_sort | Edgar Guillermo Rodriguez Guevara |
| collection | DOAJ |
| description | The article presented below has the objective of identifying the main factors that affect the sustainable supply chain management in the international food industry. For the methodological process, it was implemented the technique of content analysis of scientific documents published between 2006 and 2017 in the databases of SCOPUS, ISI Web Of Science, Science Direct and JSTOR. Among the findings are the existence of factors such as senior management, business strategy, organizational structure, measurement and monitoring systems for sustainability, environmental awareness, physical plant design, dynamic capabilities, policies and regulations, supplier management and customer attitude as part of the key elements for the sustainable supply chain management in food industry companies. In addition, the results allow us to recognize this approach as emerging, in which the need to develop networking among the actors involved in production is highlighted. |
| first_indexed | 2024-12-20T13:03:53Z |
| format | Article |
| id | doaj.art-9703ebdf91c2471a8215f1d8bf5b4f59 |
| institution | Directory Open Access Journal |
| issn | 1692-0279 2256-4322 |
| language | English |
| last_indexed | 2024-12-20T13:03:53Z |
| publishDate | 2018-12-01 |
| publisher | Universidad EAFIT |
| record_format | Article |
| series | AD-minister |
| spelling | doaj.art-9703ebdf91c2471a8215f1d8bf5b4f592022-12-21T19:39:50ZengUniversidad EAFITAD-minister1692-02792256-43222018-12-013311814010.17230/ad-minister.33.6S1692-02792018000200113Sustainable supply chain management in the food IndustryEdgar Guillermo Rodriguez Guevara0https://orcid.org/0000-0002-1570-2000Universidad del Valle- Cali, ColombiaThe article presented below has the objective of identifying the main factors that affect the sustainable supply chain management in the international food industry. For the methodological process, it was implemented the technique of content analysis of scientific documents published between 2006 and 2017 in the databases of SCOPUS, ISI Web Of Science, Science Direct and JSTOR. Among the findings are the existence of factors such as senior management, business strategy, organizational structure, measurement and monitoring systems for sustainability, environmental awareness, physical plant design, dynamic capabilities, policies and regulations, supplier management and customer attitude as part of the key elements for the sustainable supply chain management in food industry companies. In addition, the results allow us to recognize this approach as emerging, in which the need to develop networking among the actors involved in production is highlighted.http://publicaciones.eafit.edu.co/index.php/administer/article/view/ad-minister.33.6/4317sustainabilitysustainable supply chain managementfood industry |
| spellingShingle | Edgar Guillermo Rodriguez Guevara Sustainable supply chain management in the food Industry AD-minister sustainability sustainable supply chain management food industry |
| title | Sustainable supply chain management in the food Industry |
| title_full | Sustainable supply chain management in the food Industry |
| title_fullStr | Sustainable supply chain management in the food Industry |
| title_full_unstemmed | Sustainable supply chain management in the food Industry |
| title_short | Sustainable supply chain management in the food Industry |
| title_sort | sustainable supply chain management in the food industry |
| topic | sustainability sustainable supply chain management food industry |
| url | http://publicaciones.eafit.edu.co/index.php/administer/article/view/ad-minister.33.6/4317 |
| work_keys_str_mv | AT edgarguillermorodriguezguevara sustainablesupplychainmanagementinthefoodindustry |