Effects of Dietary Plant Protein Replacement with Insect and Poultry By-Product Meals on the Liver Health and Serum Metabolites of Sea Bream (<i>Sparus aurata</i>) and Sea Bass (<i>Dicentrarchus labrax</i>)

Effects of Dietary Plant Protein Replacement with Insect and Poultry By-Product Meals on the Liver Health and Serum Metabolites of Sea Bream (<i>Sparus aurata</i>) and Sea Bass (<i>Dicentrarchus labrax</i>)

The liver health of Gilthead sea bream and European sea bass, fed with fish meal-free diets, including various proportions of plant proteins, as well as insect and poultry by-product meals, was investigated through biochemical and histological analyses using a new liver index (LI) formula. Four isop...

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Bibliographic Details
Main Authors: Valeria Donadelli, Patrizia Di Marco, Alberta Mandich, Maria Grazia Finoia, Gloriana Cardinaletti, Tommaso Petochi, Alessandro Longobardi, Emilio Tibaldi, Giovanna Marino
Format: Article
Language:English
Published: MDPI AG 2024-01-01
Series:Animals
Subjects:
liver histology
liver index
sustainable feed
poultry by-product meal
<i>Hermetia illucens</i> meal
plant protein
Online Access:https://www.mdpi.com/2076-2615/14/2/241

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