MACRO- AND MICRO ELEMENT LEVELS IN CEREALS GROWN IN LOWER AUSTRIA
In order to study the effects of soil type and site conditions upon essential element levels in cereals, a pilot study of field and pot experiments were carried out on a Dystric cambisol, a Gleyic luvisol, a Calcareous phaeozem, and a Calcareous chernozem in 3 subsequent years. Based on the results...
Main Authors: | M Sager, J Hoesch |
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Format: | Article |
Language: | Bulgarian |
Published: |
University of Zagreb, Faculty of Agriculture
2006-07-01
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Series: | Journal of Central European Agriculture |
Subjects: | |
Online Access: | http://jcea.agr.hr/articles/286_MACRO_AND_MICRO_ELEMENT_LEVELS_IN_CEREALS_GROWN_IN_LOWER_AUSTRIA_en.pdf |
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