The use of citrus pulp silage in Diplodus puntazzo nutrition

Abstract Purpose Studying the effect of citrus pulp silage in the growth performance, amino acid retention of sharpsnout sea bream juveniles. Methods Citrus pulp is an energy and protein source that has been used to replace wheat meal in Diplodus puntazzo fingerlings; 96 fish of 21.5 ± 0.67 g were n...

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Main Authors: Silvia Nogales-Mérida, Ana Tomás-Vidal, Miguel Jover Cerdá, Nury B. Sánchez-Lozano, Jorge Velazco-Vargas, Silvia Martínez-Llorens
Format: Article
Language:English
Published: Islamic Azad University-Isfahan (Khorasgan) Branch- Iran 2018-11-01
Series:International Journal of Recycling of Organic Waste in Agriculture
Subjects:
Online Access:http://link.springer.com/article/10.1007/s40093-018-0235-5
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author Silvia Nogales-Mérida
Ana Tomás-Vidal
Miguel Jover Cerdá
Nury B. Sánchez-Lozano
Jorge Velazco-Vargas
Silvia Martínez-Llorens
author_facet Silvia Nogales-Mérida
Ana Tomás-Vidal
Miguel Jover Cerdá
Nury B. Sánchez-Lozano
Jorge Velazco-Vargas
Silvia Martínez-Llorens
author_sort Silvia Nogales-Mérida
collection DOAJ
description Abstract Purpose Studying the effect of citrus pulp silage in the growth performance, amino acid retention of sharpsnout sea bream juveniles. Methods Citrus pulp is an energy and protein source that has been used to replace wheat meal in Diplodus puntazzo fingerlings; 96 fish of 21.5 ± 0.67 g were nourished with two experimental diets for 105 days. The control diet (CON) contained 421.6 g/kg of protein and 22.6 MJ/kg of energy. The citrus pulp diet (CPD) included 442.7 g/kg of protein and 22.02 MJ/kg of energy. Results At the end of this trial, the CPD did not affect the growth parameters, but the feed efficiency values exhibited statistically significant differences, with those fish fed the CPD having higher values, possibly due to the presence of limonene in the diet. The CPD also resulted in a reduction in amino acid (AA) content due to the protein being bound to fibre; this consequence did not affect the final fish AA profile. For AA retention, only arginine displayed significant differences, although the rest of the AAs also showed effects of AA reduction from the CPD. Conclusion Citrus pulp silage can be used in D. puntazzo feeding, without adverse in the growth performance and the amino acid profile, although it did cause a reduction in feed efficiency.
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spelling doaj.art-97930e1f98a8429392308429b2292de62024-01-02T01:06:29ZengIslamic Azad University-Isfahan (Khorasgan) Branch- IranInternational Journal of Recycling of Organic Waste in Agriculture2195-32282251-77152018-11-018211111810.1007/s40093-018-0235-5The use of citrus pulp silage in Diplodus puntazzo nutritionSilvia Nogales-Mérida0Ana Tomás-Vidal1Miguel Jover Cerdá2Nury B. Sánchez-Lozano3Jorge Velazco-Vargas4Silvia Martínez-Llorens5Aquaculture and Biodiversity Group, Institute of Animal Science and Technology (ICTA), Universitat Politècnica de ValènciaAquaculture and Biodiversity Group, Institute of Animal Science and Technology (ICTA), Universitat Politècnica de ValènciaAquaculture and Biodiversity Group, Institute of Animal Science and Technology (ICTA), Universitat Politècnica de ValènciaPrograma de Zootecnia, Facultad de Ciencias Agrarias, Universidad de CundinamarcaFaculty of Environmental Science, Pontifical University Catholic of Ecuador in Esmeraldas (PUCESE)Aquaculture and Biodiversity Group, Institute of Animal Science and Technology (ICTA), Universitat Politècnica de ValènciaAbstract Purpose Studying the effect of citrus pulp silage in the growth performance, amino acid retention of sharpsnout sea bream juveniles. Methods Citrus pulp is an energy and protein source that has been used to replace wheat meal in Diplodus puntazzo fingerlings; 96 fish of 21.5 ± 0.67 g were nourished with two experimental diets for 105 days. The control diet (CON) contained 421.6 g/kg of protein and 22.6 MJ/kg of energy. The citrus pulp diet (CPD) included 442.7 g/kg of protein and 22.02 MJ/kg of energy. Results At the end of this trial, the CPD did not affect the growth parameters, but the feed efficiency values exhibited statistically significant differences, with those fish fed the CPD having higher values, possibly due to the presence of limonene in the diet. The CPD also resulted in a reduction in amino acid (AA) content due to the protein being bound to fibre; this consequence did not affect the final fish AA profile. For AA retention, only arginine displayed significant differences, although the rest of the AAs also showed effects of AA reduction from the CPD. Conclusion Citrus pulp silage can be used in D. puntazzo feeding, without adverse in the growth performance and the amino acid profile, although it did cause a reduction in feed efficiency.http://link.springer.com/article/10.1007/s40093-018-0235-5Diplodus puntazzoAmino acidsCitrus pulpRetentionEnsiledWheat meal
spellingShingle Silvia Nogales-Mérida
Ana Tomás-Vidal
Miguel Jover Cerdá
Nury B. Sánchez-Lozano
Jorge Velazco-Vargas
Silvia Martínez-Llorens
The use of citrus pulp silage in Diplodus puntazzo nutrition
International Journal of Recycling of Organic Waste in Agriculture
Diplodus puntazzo
Amino acids
Citrus pulp
Retention
Ensiled
Wheat meal
title The use of citrus pulp silage in Diplodus puntazzo nutrition
title_full The use of citrus pulp silage in Diplodus puntazzo nutrition
title_fullStr The use of citrus pulp silage in Diplodus puntazzo nutrition
title_full_unstemmed The use of citrus pulp silage in Diplodus puntazzo nutrition
title_short The use of citrus pulp silage in Diplodus puntazzo nutrition
title_sort use of citrus pulp silage in diplodus puntazzo nutrition
topic Diplodus puntazzo
Amino acids
Citrus pulp
Retention
Ensiled
Wheat meal
url http://link.springer.com/article/10.1007/s40093-018-0235-5
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