PENERAPAN TEKNOLOGI FORCE MOLTING PADA AYAM PETELUR AFKIR STUDI DI DESA MUKIRAN KECAMATAN KALIWUNGU KABUPATEN SEMARANG

The study was aimed to prove the value-added of force molting technology on rejected laying-hen and improve the knowledge and skill of Mukiran village people about its technical assistance. The method of this study was training about force molting technology on rejected laying hen and laying hen man...

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Bibliographic Details
Main Authors: Ali Mursyid Wahyu Mulyono, Ahimsa Kandi Sariri, Wisnu Tri Husodo
Format: Article
Language:English
Published: Universitas Sebelas Maret, Faculty of Agriculture 2008-10-01
Series:Caraka Tani: Journal of Sustainable Agriculture
Subjects:
Online Access:https://jurnal.uns.ac.id/carakatani/article/view/13978