Glutamic acid supplementation recovers the reduced performance of weanling pigs fed reduced crude protein diets

Glutamic acid supplementation recovers the reduced performance of weanling pigs fed reduced crude protein diets

This study was conducted to evaluate the supplementation of glutamic acid (Glu) to reduced protein diets on the performance of weanling pigs. One hundred and eighty crossbred weanling pigs ([Yorkshire × Landrace] × Duroc, 21 d old) having similar body weight (BW) of 6.45 kg were randomly allotted to...

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Bibliographic Details
Main Authors: Santi D. Upadhaya, Sang Seon Lee, Young Hwa Kim, Zhenlong Wu, In Ho Kim
Format: Article
Language:English
Published: KeAi Communications Co., Ltd. 2022-03-01
Series:Animal Nutrition
Subjects:
Glu
Growth performance
Reduced protein diet
Weanling pig
Online Access:http://www.sciencedirect.com/science/article/pii/S2405654521001918

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