Polyphenol-Rich Black Elderberry Extract Stimulates Transintestinal Cholesterol Excretion

Hypercholesterolemia is the primary risk factor for cardiovascular disease (CVD). Recent studies reported that the stimulation of transintestinal cholesterol excretion (TICE), a nonbiliary cholesterol excretion, can be a strategy for preventing CVD. Black elderberry (<i>Sambucus nigra</i>...

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Main Authors: Sohyeon Jeon, Minji Kim, Bohkyung Kim
Format: Article
Language:English
Published: MDPI AG 2021-03-01
Series:Applied Sciences
Subjects:
Online Access:https://www.mdpi.com/2076-3417/11/6/2790
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author Sohyeon Jeon
Minji Kim
Bohkyung Kim
author_facet Sohyeon Jeon
Minji Kim
Bohkyung Kim
author_sort Sohyeon Jeon
collection DOAJ
description Hypercholesterolemia is the primary risk factor for cardiovascular disease (CVD). Recent studies reported that the stimulation of transintestinal cholesterol excretion (TICE), a nonbiliary cholesterol excretion, can be a strategy for preventing CVD. Black elderberry (<i>Sambucus nigra</i>) has been reported to reduce the risk of CVD via its antioxidant, anti-inflammatory, and hypocholesterolemic effects. However, little is known about the role of black elderberry in intestinal cholesterol metabolism despite its well-known effects on cholesterol homeostasis regulation. To investigate the effects of polyphenol-rich black elderberry extract (BEE) on intestinal cholesterol metabolism, we measured the expression of genes involved in cholesterol biosynthesis and flux in Caco-2 cells. BEE significantly decreased the messenger RNA (mRNA) and protein levels of genes for cholesterol absorption, such as Niemann–Pick C1 Like 1 and ATP-binding cassette transporter A1 (ABCA1). In contrast, there was marked induction of low-density lipoprotein receptor, ABCG5/G8, and ABCB1 in BEE-treated Caco-2 cells. Furthermore, BEE decreased the expression of genes for lipogenesis and altered the mRNA levels of sirtuins. All of the genes altered by BEE were in the direction of flux cholesterol from the basolateral to apical side of enterocytes, indicating stimulation of TICE. These results support the hypocholesterolemic effects of BEE for the prevention of CVD.
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spelling doaj.art-980ff5e61e8447b4a8a000be806a80a02023-11-21T11:22:29ZengMDPI AGApplied Sciences2076-34172021-03-01116279010.3390/app11062790Polyphenol-Rich Black Elderberry Extract Stimulates Transintestinal Cholesterol ExcretionSohyeon Jeon0Minji Kim1Bohkyung Kim2Department of Food Science and Nutrition, Pusan National University, Busan 46241, KoreaDepartment of Food Science and Nutrition, Pusan National University, Busan 46241, KoreaDepartment of Food Science and Nutrition, Pusan National University, Busan 46241, KoreaHypercholesterolemia is the primary risk factor for cardiovascular disease (CVD). Recent studies reported that the stimulation of transintestinal cholesterol excretion (TICE), a nonbiliary cholesterol excretion, can be a strategy for preventing CVD. Black elderberry (<i>Sambucus nigra</i>) has been reported to reduce the risk of CVD via its antioxidant, anti-inflammatory, and hypocholesterolemic effects. However, little is known about the role of black elderberry in intestinal cholesterol metabolism despite its well-known effects on cholesterol homeostasis regulation. To investigate the effects of polyphenol-rich black elderberry extract (BEE) on intestinal cholesterol metabolism, we measured the expression of genes involved in cholesterol biosynthesis and flux in Caco-2 cells. BEE significantly decreased the messenger RNA (mRNA) and protein levels of genes for cholesterol absorption, such as Niemann–Pick C1 Like 1 and ATP-binding cassette transporter A1 (ABCA1). In contrast, there was marked induction of low-density lipoprotein receptor, ABCG5/G8, and ABCB1 in BEE-treated Caco-2 cells. Furthermore, BEE decreased the expression of genes for lipogenesis and altered the mRNA levels of sirtuins. All of the genes altered by BEE were in the direction of flux cholesterol from the basolateral to apical side of enterocytes, indicating stimulation of TICE. These results support the hypocholesterolemic effects of BEE for the prevention of CVD.https://www.mdpi.com/2076-3417/11/6/2790black elderberryhypocholesterolemiatransintestinal cholesterol excretionCaco-2 cells
spellingShingle Sohyeon Jeon
Minji Kim
Bohkyung Kim
Polyphenol-Rich Black Elderberry Extract Stimulates Transintestinal Cholesterol Excretion
Applied Sciences
black elderberry
hypocholesterolemia
transintestinal cholesterol excretion
Caco-2 cells
title Polyphenol-Rich Black Elderberry Extract Stimulates Transintestinal Cholesterol Excretion
title_full Polyphenol-Rich Black Elderberry Extract Stimulates Transintestinal Cholesterol Excretion
title_fullStr Polyphenol-Rich Black Elderberry Extract Stimulates Transintestinal Cholesterol Excretion
title_full_unstemmed Polyphenol-Rich Black Elderberry Extract Stimulates Transintestinal Cholesterol Excretion
title_short Polyphenol-Rich Black Elderberry Extract Stimulates Transintestinal Cholesterol Excretion
title_sort polyphenol rich black elderberry extract stimulates transintestinal cholesterol excretion
topic black elderberry
hypocholesterolemia
transintestinal cholesterol excretion
Caco-2 cells
url https://www.mdpi.com/2076-3417/11/6/2790
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AT minjikim polyphenolrichblackelderberryextractstimulatestransintestinalcholesterolexcretion
AT bohkyungkim polyphenolrichblackelderberryextractstimulatestransintestinalcholesterolexcretion