Characterization and Comparison of Some Kraft Lignins Isolated from Different Sources
Lignin characteristics are significantly affected by kraft processing and isolation conditions. In the studies carried out in this context, commercial lignins or isolated lignins from industrial black solutions are generally preferred. In this study, in order to conduct more comprehensive research,...
Main Authors: | Çağrı Olgun, Saim Ateş |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-04-01
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Series: | Forests |
Subjects: | |
Online Access: | https://www.mdpi.com/1999-4907/14/5/882 |
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