Production and Characterization of α-Amylase from an Extremely Halophilic Archaeon, Haloferax sp. HA10

Production and Characterization of α-Amylase from an Extremely Halophilic Archaeon, Haloferax sp. HA10

Haloarchaea are found at very high concentrations in salt-conditioned environments, hence produce enzymes which are able to catalyze reactions under harsh conditions, typical of many industrial processes. In the present study, culture conditions for extracellular amylase production from Haloarchaea...

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Bibliographic Details
Main Authors: Bhakti Bajpai, Monika Chaudhary, Jyoti Saxena
Format: Article
Language:English
Published: University of Zagreb Faculty of Food Technology and Biotechnology 2015-01-01
Series:Food Technology and Biotechnology
Subjects:
halophiles
archaea
α-amylase
Haloferax sp.
solar saltern
Online Access:https://hrcak.srce.hr/file/201840

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