Friability of Maize Shoot (<i>Zea mays</i> L.) in Relation to Cell Wall Composition and Physical Properties
Maize (<i>Zea mays</i> L.) is widely cultivated worldwide for food, feed, and fuel uses. Maize forage has become a valuable feed material, and there is much interest in characterizing its friability, as friability may shape feed value through its effect on ingestibility. The objective of...
Κύριοι συγγραφείς: | Marie Berger, Marie-Françoise Devaux, Claire Mayer-Laigle, Adrien Réau, Benoit Delord, Fabienne Guillon, Cécile Barron |
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Μορφή: | Άρθρο |
Γλώσσα: | English |
Έκδοση: |
MDPI AG
2022-06-01
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Σειρά: | Agriculture |
Θέματα: | |
Διαθέσιμο Online: | https://www.mdpi.com/2077-0472/12/7/951 |
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