Effects of tea garden soil on aroma components and related gene expression in tea leaves
In order to explore the effect of soil on the synthesis of aroma components in tea leaves, tea seedlings replanted in tea rhizosphere soil of different ages were used as research materials. Tea seedlings were replanted in soils aged 0, 4, 9, and 30 years, and after one year of growth, 34, 37, 29, an...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Julius Kühn-Institut
2020-06-01
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| Series: | Journal of Applied Botany and Food Quality |
| Online Access: | https://ojs.openagrar.de/index.php/JABFQ/article/view/13382 |