Extraction of Indigo from Some Isatis species and Dyeing Standardization Using Low-technology Methods

Fresh leaves of four Isatis species culture form of I. tinctoria L and wild forms of I. buschiana Schischkin, I. candolleana Boiss. (endemic) and I. tinctoria L. subsp. corymbosa. (Boiss.) were used for indigo production. Dyes were extracted by fermentation and hot water application. The extracted d...

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Main Authors: Nazan Comlekcioglu, Lale Efe, Sengul Karaman
Format: Article
Language:English
Published: Instituto de Tecnologia do Paraná (Tecpar) 2015-02-01
Series:Brazilian Archives of Biology and Technology
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132015000100096&lng=en&tlng=en
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author Nazan Comlekcioglu
Lale Efe
Sengul Karaman
author_facet Nazan Comlekcioglu
Lale Efe
Sengul Karaman
author_sort Nazan Comlekcioglu
collection DOAJ
description Fresh leaves of four Isatis species culture form of I. tinctoria L and wild forms of I. buschiana Schischkin, I. candolleana Boiss. (endemic) and I. tinctoria L. subsp. corymbosa. (Boiss.) were used for indigo production. Dyes were extracted by fermentation and hot water application. The extracted dyes were optimized with different pH and reducing agents. Results showed that the dye from hot water application produced the desired dying quality at pH 11. Reducing agent concentrations had no significant effect on color quality. Dark blue and blue colors were obtained from I. tinctoria and I. candolleana extracts although I. tinctoria subsp. corymbosa and I. buschiana produced mostly yellow-gray colors. Light, dry and wet rubbing fastness values varied between 3 and 3/4 while washing fastness was between 2 and 4/5. The highest indigo amounts were determined spectrophotometrically as 4.19 mg/g and 2.53 mg/g in I. tinctoria and I. candolleana, respectively. Results also showed that harvesting season was important for indigo production and the highest indigo amount was observed in mid-June.
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spelling doaj.art-98b76126e95549a8b63d2bff650fb21a2022-12-22T03:38:28ZengInstituto de Tecnologia do Paraná (Tecpar)Brazilian Archives of Biology and Technology1678-43242015-02-015819610210.1590/S1516-8913201502658S1516-89132015000100096Extraction of Indigo from Some Isatis species and Dyeing Standardization Using Low-technology MethodsNazan ComlekciogluLale EfeSengul KaramanFresh leaves of four Isatis species culture form of I. tinctoria L and wild forms of I. buschiana Schischkin, I. candolleana Boiss. (endemic) and I. tinctoria L. subsp. corymbosa. (Boiss.) were used for indigo production. Dyes were extracted by fermentation and hot water application. The extracted dyes were optimized with different pH and reducing agents. Results showed that the dye from hot water application produced the desired dying quality at pH 11. Reducing agent concentrations had no significant effect on color quality. Dark blue and blue colors were obtained from I. tinctoria and I. candolleana extracts although I. tinctoria subsp. corymbosa and I. buschiana produced mostly yellow-gray colors. Light, dry and wet rubbing fastness values varied between 3 and 3/4 while washing fastness was between 2 and 4/5. The highest indigo amounts were determined spectrophotometrically as 4.19 mg/g and 2.53 mg/g in I. tinctoria and I. candolleana, respectively. Results also showed that harvesting season was important for indigo production and the highest indigo amount was observed in mid-June.http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132015000100096&lng=en&tlng=enIsatisspp.woadindigonatural dyefermentationfastnessspectrophotometry
spellingShingle Nazan Comlekcioglu
Lale Efe
Sengul Karaman
Extraction of Indigo from Some Isatis species and Dyeing Standardization Using Low-technology Methods
Brazilian Archives of Biology and Technology
Isatisspp.
woad
indigo
natural dye
fermentation
fastness
spectrophotometry
title Extraction of Indigo from Some Isatis species and Dyeing Standardization Using Low-technology Methods
title_full Extraction of Indigo from Some Isatis species and Dyeing Standardization Using Low-technology Methods
title_fullStr Extraction of Indigo from Some Isatis species and Dyeing Standardization Using Low-technology Methods
title_full_unstemmed Extraction of Indigo from Some Isatis species and Dyeing Standardization Using Low-technology Methods
title_short Extraction of Indigo from Some Isatis species and Dyeing Standardization Using Low-technology Methods
title_sort extraction of indigo from some isatis species and dyeing standardization using low technology methods
topic Isatisspp.
woad
indigo
natural dye
fermentation
fastness
spectrophotometry
url http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132015000100096&lng=en&tlng=en
work_keys_str_mv AT nazancomlekcioglu extractionofindigofromsomeisatisspeciesanddyeingstandardizationusinglowtechnologymethods
AT laleefe extractionofindigofromsomeisatisspeciesanddyeingstandardizationusinglowtechnologymethods
AT sengulkaraman extractionofindigofromsomeisatisspeciesanddyeingstandardizationusinglowtechnologymethods