Extraction of Indigo from Some Isatis species and Dyeing Standardization Using Low-technology Methods
Fresh leaves of four Isatis species culture form of I. tinctoria L and wild forms of I. buschiana Schischkin, I. candolleana Boiss. (endemic) and I. tinctoria L. subsp. corymbosa. (Boiss.) were used for indigo production. Dyes were extracted by fermentation and hot water application. The extracted d...
Main Authors: | , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Instituto de Tecnologia do Paraná (Tecpar)
2015-02-01
|
Series: | Brazilian Archives of Biology and Technology |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132015000100096&lng=en&tlng=en |
_version_ | 1811226549771304960 |
---|---|
author | Nazan Comlekcioglu Lale Efe Sengul Karaman |
author_facet | Nazan Comlekcioglu Lale Efe Sengul Karaman |
author_sort | Nazan Comlekcioglu |
collection | DOAJ |
description | Fresh leaves of four Isatis species culture form of I. tinctoria L and wild forms of I. buschiana Schischkin, I. candolleana Boiss. (endemic) and I. tinctoria L. subsp. corymbosa. (Boiss.) were used for indigo production. Dyes were extracted by fermentation and hot water application. The extracted dyes were optimized with different pH and reducing agents. Results showed that the dye from hot water application produced the desired dying quality at pH 11. Reducing agent concentrations had no significant effect on color quality. Dark blue and blue colors were obtained from I. tinctoria and I. candolleana extracts although I. tinctoria subsp. corymbosa and I. buschiana produced mostly yellow-gray colors. Light, dry and wet rubbing fastness values varied between 3 and 3/4 while washing fastness was between 2 and 4/5. The highest indigo amounts were determined spectrophotometrically as 4.19 mg/g and 2.53 mg/g in I. tinctoria and I. candolleana, respectively. Results also showed that harvesting season was important for indigo production and the highest indigo amount was observed in mid-June. |
first_indexed | 2024-04-12T09:27:01Z |
format | Article |
id | doaj.art-98b76126e95549a8b63d2bff650fb21a |
institution | Directory Open Access Journal |
issn | 1678-4324 |
language | English |
last_indexed | 2024-04-12T09:27:01Z |
publishDate | 2015-02-01 |
publisher | Instituto de Tecnologia do Paraná (Tecpar) |
record_format | Article |
series | Brazilian Archives of Biology and Technology |
spelling | doaj.art-98b76126e95549a8b63d2bff650fb21a2022-12-22T03:38:28ZengInstituto de Tecnologia do Paraná (Tecpar)Brazilian Archives of Biology and Technology1678-43242015-02-015819610210.1590/S1516-8913201502658S1516-89132015000100096Extraction of Indigo from Some Isatis species and Dyeing Standardization Using Low-technology MethodsNazan ComlekciogluLale EfeSengul KaramanFresh leaves of four Isatis species culture form of I. tinctoria L and wild forms of I. buschiana Schischkin, I. candolleana Boiss. (endemic) and I. tinctoria L. subsp. corymbosa. (Boiss.) were used for indigo production. Dyes were extracted by fermentation and hot water application. The extracted dyes were optimized with different pH and reducing agents. Results showed that the dye from hot water application produced the desired dying quality at pH 11. Reducing agent concentrations had no significant effect on color quality. Dark blue and blue colors were obtained from I. tinctoria and I. candolleana extracts although I. tinctoria subsp. corymbosa and I. buschiana produced mostly yellow-gray colors. Light, dry and wet rubbing fastness values varied between 3 and 3/4 while washing fastness was between 2 and 4/5. The highest indigo amounts were determined spectrophotometrically as 4.19 mg/g and 2.53 mg/g in I. tinctoria and I. candolleana, respectively. Results also showed that harvesting season was important for indigo production and the highest indigo amount was observed in mid-June.http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132015000100096&lng=en&tlng=enIsatisspp.woadindigonatural dyefermentationfastnessspectrophotometry |
spellingShingle | Nazan Comlekcioglu Lale Efe Sengul Karaman Extraction of Indigo from Some Isatis species and Dyeing Standardization Using Low-technology Methods Brazilian Archives of Biology and Technology Isatisspp. woad indigo natural dye fermentation fastness spectrophotometry |
title | Extraction of Indigo from Some Isatis species and Dyeing Standardization Using Low-technology Methods |
title_full | Extraction of Indigo from Some Isatis species and Dyeing Standardization Using Low-technology Methods |
title_fullStr | Extraction of Indigo from Some Isatis species and Dyeing Standardization Using Low-technology Methods |
title_full_unstemmed | Extraction of Indigo from Some Isatis species and Dyeing Standardization Using Low-technology Methods |
title_short | Extraction of Indigo from Some Isatis species and Dyeing Standardization Using Low-technology Methods |
title_sort | extraction of indigo from some isatis species and dyeing standardization using low technology methods |
topic | Isatisspp. woad indigo natural dye fermentation fastness spectrophotometry |
url | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132015000100096&lng=en&tlng=en |
work_keys_str_mv | AT nazancomlekcioglu extractionofindigofromsomeisatisspeciesanddyeingstandardizationusinglowtechnologymethods AT laleefe extractionofindigofromsomeisatisspeciesanddyeingstandardizationusinglowtechnologymethods AT sengulkaraman extractionofindigofromsomeisatisspeciesanddyeingstandardizationusinglowtechnologymethods |