Protective effect of sodium chloride for cultivated oat’s adaptation to the surplus of cooper sulphate
Mechanism of increasing tolerance to copper sulfate by way of preliminary adaptation to excessive saltiness was investigated. It is detected that short-term (twenty-four hours) influence of NaCl (400 mM) on the oat plants reduces the further toxic effects of CuSO4 (25 and 50 µM).
Main Authors: | M. M. Vakerich, V. I. Nikolaychuk, H. M. Denchilja-Sakal, Y. Hasynets, O. Tkach |
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Format: | Article |
Language: | English |
Published: |
Oles Honchar Dnipropetrovsk National University
2011-06-01
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Series: | Vìsnik Dnìpropetrovsʹkogo Unìversitetu: Serìâ Bìologìâ, Ekologìâ |
Online Access: | http://ecology.dp.ua/index.php/ECO/article/view/278 |
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