Large Variations in N<sub>2</sub>O Fluxes from Bioenergy Crops According to Management Practices and Crop Type

Field N<sub>2</sub>O emissions are a key point in the evaluation of the greenhouse gas benefits of bioenergy crops. The aim of this study was to investigate N<sub>2</sub>O fluxes from perennial (miscanthus and switchgrass), semi-perennial (fescue and alfalfa) and annual (sorg...

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Bibliographic Details
Main Authors: Fabien Ferchaud, Céline Peyrard, Joël Léonard, Eric Gréhan, Bruno Mary
Format: Article
Language:English
Published: MDPI AG 2020-06-01
Series:Atmosphere
Subjects:
Online Access:https://www.mdpi.com/2073-4433/11/6/675
Description
Summary:Field N<sub>2</sub>O emissions are a key point in the evaluation of the greenhouse gas benefits of bioenergy crops. The aim of this study was to investigate N<sub>2</sub>O fluxes from perennial (miscanthus and switchgrass), semi-perennial (fescue and alfalfa) and annual (sorghum and triticale) bioenergy crops and to analyze the effect of the management of perennials (nitrogen fertilization and/or harvest date). Daily N<sub>2</sub>O emissions were measured quasi-continuously during at least two years in a long-term experiment, using automated chambers, with 2–5 treatments monitored simultaneously. Cumulative N<sub>2</sub>O emissions from perennials were strongly affected by management practices: fertilized miscanthus harvested early and unfertilized miscanthus harvested late had systematically much lower emissions than fertilized miscanthus harvested late (50, 160 and 1470 g N<sub>2</sub>O-N ha<sup>−1</sup> year<sup>−1</sup>, respectively). Fertilized perennials often had similar or higher cumulative emissions than semi-perennial or annual crops. Fluxes from perennial and semi-perennial crops were characterized by long periods with low emissions interspersed with short periods with high emissions. Temperature, water-filled pore space and soil nitrates affected daily emissions but their influence varied between crop types. This study shows the complex interaction between crop type, crop management and climate, which results in large variations in N<sub>2</sub>O fluxes for a given site.
ISSN:2073-4433