Utilization of Different Corn Fractions by Broilers
ABSTRACTThis study was conducted to evaluate the nutritional values of fractions of damaged corn. One hundred and eighty 22-d-old Cobb 500 male broilers were distributed in batteries according to a completely randomized design with six treatments of six replicates each. The treatments consisted of d...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Fundação APINCO de Ciência e Tecnologia Avícolas
2015-09-01
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Series: | Brazilian Journal of Poultry Science |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2015000300307&lng=en&tlng=en |