<i>Solanum betaceum</i> Fruits Waste: A Valuable Source of Bioactive Compounds to Be Used in Foods and Non-Foods Applications

The fruit supply chain generates large amounts of waste that are often used as animal feed and in the production of both composts and fertilizers and biogas (anaerobic digestion). Since these types of procedures imply high economic costs related to drying, storage, and transport processes, more effi...

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Main Authors: María Inés Isla, María Eugenia Orqueda, María Alejandra Moreno, Sebastián Torres, Iris Catiana Zampini
Format: Article
Language:English
Published: MDPI AG 2022-10-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/11/21/3363
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author María Inés Isla
María Eugenia Orqueda
María Alejandra Moreno
Sebastián Torres
Iris Catiana Zampini
author_facet María Inés Isla
María Eugenia Orqueda
María Alejandra Moreno
Sebastián Torres
Iris Catiana Zampini
author_sort María Inés Isla
collection DOAJ
description The fruit supply chain generates large amounts of waste that are often used as animal feed and in the production of both composts and fertilizers and biogas (anaerobic digestion). Since these types of procedures imply high economic costs related to drying, storage, and transport processes, more efficient and environmentally friendly utilization and recycling of this kind of waste are becoming significant for governments and industries. However, improper waste disposal increases the burden on the environment. Many of these fruit wastes, such as <i>Solanum betaceum</i> fruit waste, viz., peels, seeds, and pomace, could be considered potent bio-resource materials for several applications in the food and non-food industries due to their richness in valuable compounds. The basic composition of <i>Solanum betaceum</i> fruits seed has a high content of protein (20%), fiber (around 25%), sugar (11–20%) and low lipid content (0.4%), while <i>S. betaceum</i> peel has a low content of sugar (2–9%), protein (8–10%) and lipid (0.2–0.8%) and high fiber content (23%). Regarding the phytochemicals, the wastes have a high level of phenolics (0.2–0.6%) and pigments such as anthocyanins (0.06%). The inherent bioactive compounds of waste can be used as natural ingredients for foods, cosmetics, medicines, and the production of packaging materials production. Along this line, the present review covers all possible approaches for the valorization of <i>S.</i><i>betaceum</i> waste in the food and non-food sectors.
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spelling doaj.art-9a6091bf520e489a910b70b141b627552023-11-24T04:39:35ZengMDPI AGFoods2304-81582022-10-011121336310.3390/foods11213363<i>Solanum betaceum</i> Fruits Waste: A Valuable Source of Bioactive Compounds to Be Used in Foods and Non-Foods ApplicationsMaría Inés Isla0María Eugenia Orqueda1María Alejandra Moreno2Sebastián Torres3Iris Catiana Zampini4Instituto de Bioprospección y Fisiología Vegetal (INBIOFIV-CONICET), San Miguel de Tucumán, Tucumán 4000, ArgentinaInstituto de Bioprospección y Fisiología Vegetal (INBIOFIV-CONICET), San Miguel de Tucumán, Tucumán 4000, ArgentinaInstituto de Bioprospección y Fisiología Vegetal (INBIOFIV-CONICET), San Miguel de Tucumán, Tucumán 4000, ArgentinaInstituto de Bioprospección y Fisiología Vegetal (INBIOFIV-CONICET), San Miguel de Tucumán, Tucumán 4000, ArgentinaInstituto de Bioprospección y Fisiología Vegetal (INBIOFIV-CONICET), San Miguel de Tucumán, Tucumán 4000, ArgentinaThe fruit supply chain generates large amounts of waste that are often used as animal feed and in the production of both composts and fertilizers and biogas (anaerobic digestion). Since these types of procedures imply high economic costs related to drying, storage, and transport processes, more efficient and environmentally friendly utilization and recycling of this kind of waste are becoming significant for governments and industries. However, improper waste disposal increases the burden on the environment. Many of these fruit wastes, such as <i>Solanum betaceum</i> fruit waste, viz., peels, seeds, and pomace, could be considered potent bio-resource materials for several applications in the food and non-food industries due to their richness in valuable compounds. The basic composition of <i>Solanum betaceum</i> fruits seed has a high content of protein (20%), fiber (around 25%), sugar (11–20%) and low lipid content (0.4%), while <i>S. betaceum</i> peel has a low content of sugar (2–9%), protein (8–10%) and lipid (0.2–0.8%) and high fiber content (23%). Regarding the phytochemicals, the wastes have a high level of phenolics (0.2–0.6%) and pigments such as anthocyanins (0.06%). The inherent bioactive compounds of waste can be used as natural ingredients for foods, cosmetics, medicines, and the production of packaging materials production. Along this line, the present review covers all possible approaches for the valorization of <i>S.</i><i>betaceum</i> waste in the food and non-food sectors.https://www.mdpi.com/2304-8158/11/21/3363food wastefruit wastepeelseedjelly<i>Solanum betaceum</i>
spellingShingle María Inés Isla
María Eugenia Orqueda
María Alejandra Moreno
Sebastián Torres
Iris Catiana Zampini
<i>Solanum betaceum</i> Fruits Waste: A Valuable Source of Bioactive Compounds to Be Used in Foods and Non-Foods Applications
Foods
food waste
fruit waste
peel
seed
jelly
<i>Solanum betaceum</i>
title <i>Solanum betaceum</i> Fruits Waste: A Valuable Source of Bioactive Compounds to Be Used in Foods and Non-Foods Applications
title_full <i>Solanum betaceum</i> Fruits Waste: A Valuable Source of Bioactive Compounds to Be Used in Foods and Non-Foods Applications
title_fullStr <i>Solanum betaceum</i> Fruits Waste: A Valuable Source of Bioactive Compounds to Be Used in Foods and Non-Foods Applications
title_full_unstemmed <i>Solanum betaceum</i> Fruits Waste: A Valuable Source of Bioactive Compounds to Be Used in Foods and Non-Foods Applications
title_short <i>Solanum betaceum</i> Fruits Waste: A Valuable Source of Bioactive Compounds to Be Used in Foods and Non-Foods Applications
title_sort i solanum betaceum i fruits waste a valuable source of bioactive compounds to be used in foods and non foods applications
topic food waste
fruit waste
peel
seed
jelly
<i>Solanum betaceum</i>
url https://www.mdpi.com/2304-8158/11/21/3363
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