Effets aigus de l’exposition à la tartrazine (E102) sur le comportement et l’histologie d’un modèle biologique l’escargot terrestre Helix aspersa. [Acute effects of tartrazine (E102) exposure on behavior, and histology of land snail Helix aspersa biological model]
Introduction. Tartrazine is an azofood additive widely used in the pharmaceu-cal, cosmetic, food, and other industries. Objective. To assess the effects of tartrazine on the attitude to move and to eat, and histological changes in digestive, and renal sys-tem, after an acute treatment on a biologica...
Main Authors: | Smina AÏT HAMLET, Samira BENSOLTANE, Houria BERREBBAH |
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Format: | Article |
Language: | English |
Published: |
Société Algérienne de Nutrition
2020-06-01
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Series: | Nutrition & Santé |
Subjects: | |
Online Access: | http://www.nutrition-sante.dz/articles/effets-aigus-de-l-exposition-a-la-tartrazine-e102-sur-le-comportement-et-l-histologie-d-un-modele-biologique-l-escargot-terrestre-helix-aspersa-smina-ait-hamlet-samira-bensoltane-houria-berrebbah-nutr-sante-2020-vol-09-n-01-43-51-doi-10-30952-ns |
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