Transition cow clusters with distinctive antioxidant ability and their relation to performance and metabolic status in early lactation

ABSTRACT: Metabolic and oxidative stress have been characterized as risk factors during the transition period from pregnancy to lactation. Although mutual relations between both types of stress have been suggested, they rarely have been studied concomitantly. For this, a total of 99 individual trans...

Full description

Bibliographic Details
Main Authors: M.Q. Zhang, S. Heirbaut, X.P. Jing, B. Stefańska, L. Vandaele, N. De Neve, V. Fievez
Format: Article
Language:English
Published: Elsevier 2023-08-01
Series:Journal of Dairy Science
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S002203022300351X
_version_ 1827895872749305856
author M.Q. Zhang
S. Heirbaut
X.P. Jing
B. Stefańska
L. Vandaele
N. De Neve
V. Fievez
author_facet M.Q. Zhang
S. Heirbaut
X.P. Jing
B. Stefańska
L. Vandaele
N. De Neve
V. Fievez
author_sort M.Q. Zhang
collection DOAJ
description ABSTRACT: Metabolic and oxidative stress have been characterized as risk factors during the transition period from pregnancy to lactation. Although mutual relations between both types of stress have been suggested, they rarely have been studied concomitantly. For this, a total of 99 individual transition dairy cows (117 cases, 18 cows sampled during 2 consecutive lactations) were included in this experiment. Blood samples were taken at −7, 3, 6, 9, and 21 d relative to calving and concentrations of metabolic parameters (glucose, β-hydroxybutyric acid (BHBA), nonesterified fatty acids, insulin, insulin-like growth factor 1, and fructosamine) were determined. In the blood samples of d 21, biochemical profiles related to liver function and parameters related to oxidative status were determined. First, cases were allocated to 2 different BHBA groups (ketotic vs. nonketotic, N:n = 20:33) consisting of animals with an average postpartum BHBA concentration and at least 2 out of 4 postpartum sampling points exceeding 1.2 mmol/L or remaining below 0.8 mmol/L, respectively. Second, oxidative parameters [proportion of oxidized glutathione to total glutathione in red blood cells (%)], activity of glutathione peroxidase, and of superoxide dismutase, concentrations of malondialdehyde and oxygen radical absorbance capacity were used to perform a fuzzy C-means clustering. From this, 2 groups were obtained [i.e., lower antioxidant ability (LAA80%, n = 31) and higher antioxidant ability (HAA80%, n = 19)], with 80% referring to the cutoff value for cluster membership. Increased concentrations of malondialdehyde, decreased superoxide dismutase activity, and impaired oxygen radical absorbance capacity were observed in the ketotic group compared with the nonketotic group, and inversely, the LAA80% group showed increased concentrations of BHBA. In addition, the concentration of aspartate transaminase was higher in the LAA80% group compared with the HAA80% group. Both the ketotic and LAA80% groups showed lower dry matter intake. However, a lower milk yield was observed in the LAA80% group but not in the ketotic group. Only 1 out of 19 (5.3%) and 3 out of 31 (9.7%) cases from the HAA80% and LAA80% clusters belong to the ketotic and nonketotic group, respectively. These findings suggested that dairy cows vary in oxidative status at the beginning of the lactation, and fuzzy C-means clustering allows to classify observations with distinctive oxidative status. Dairy cows with higher antioxidant capacity in early lactation rarely develop ketosis.
first_indexed 2024-03-12T22:26:54Z
format Article
id doaj.art-9a8fc82857814b53ae1b8ce1ade7932c
institution Directory Open Access Journal
issn 0022-0302
language English
last_indexed 2024-03-12T22:26:54Z
publishDate 2023-08-01
publisher Elsevier
record_format Article
series Journal of Dairy Science
spelling doaj.art-9a8fc82857814b53ae1b8ce1ade7932c2023-07-22T04:51:02ZengElsevierJournal of Dairy Science0022-03022023-08-01106857235739Transition cow clusters with distinctive antioxidant ability and their relation to performance and metabolic status in early lactationM.Q. Zhang0S. Heirbaut1X.P. Jing2B. Stefańska3L. Vandaele4N. De Neve5V. Fievez6Laboratory for Animal Nutrition and Animal Product Quality, Department of Animal Sciences and Aquatic Ecology, Faculty of Bioscience Engineering, Ghent University, 9000 Gent, BelgiumLaboratory for Animal Nutrition and Animal Product Quality, Department of Animal Sciences and Aquatic Ecology, Faculty of Bioscience Engineering, Ghent University, 9000 Gent, BelgiumLaboratory for Animal Nutrition and Animal Product Quality, Department of Animal Sciences and Aquatic Ecology, Faculty of Bioscience Engineering, Ghent University, 9000 Gent, Belgium; State Key Laboratory of Grassland and Agro-Ecosystems, International Centre for Tibetan Plateau Ecosystem Management, School of Life Sciences, Lanzhou University, Lanzhou 730000, ChinaDepartment of Grassland and Natural Landscape Sciences, Poznań University of Life Sciences, 60-632 Poznań, PolandAnimal Sciences Unit, ILVO, 9090 Melle, BelgiumLaboratory for Animal Nutrition and Animal Product Quality, Department of Animal Sciences and Aquatic Ecology, Faculty of Bioscience Engineering, Ghent University, 9000 Gent, BelgiumLaboratory for Animal Nutrition and Animal Product Quality, Department of Animal Sciences and Aquatic Ecology, Faculty of Bioscience Engineering, Ghent University, 9000 Gent, Belgium; Corresponding authorABSTRACT: Metabolic and oxidative stress have been characterized as risk factors during the transition period from pregnancy to lactation. Although mutual relations between both types of stress have been suggested, they rarely have been studied concomitantly. For this, a total of 99 individual transition dairy cows (117 cases, 18 cows sampled during 2 consecutive lactations) were included in this experiment. Blood samples were taken at −7, 3, 6, 9, and 21 d relative to calving and concentrations of metabolic parameters (glucose, β-hydroxybutyric acid (BHBA), nonesterified fatty acids, insulin, insulin-like growth factor 1, and fructosamine) were determined. In the blood samples of d 21, biochemical profiles related to liver function and parameters related to oxidative status were determined. First, cases were allocated to 2 different BHBA groups (ketotic vs. nonketotic, N:n = 20:33) consisting of animals with an average postpartum BHBA concentration and at least 2 out of 4 postpartum sampling points exceeding 1.2 mmol/L or remaining below 0.8 mmol/L, respectively. Second, oxidative parameters [proportion of oxidized glutathione to total glutathione in red blood cells (%)], activity of glutathione peroxidase, and of superoxide dismutase, concentrations of malondialdehyde and oxygen radical absorbance capacity were used to perform a fuzzy C-means clustering. From this, 2 groups were obtained [i.e., lower antioxidant ability (LAA80%, n = 31) and higher antioxidant ability (HAA80%, n = 19)], with 80% referring to the cutoff value for cluster membership. Increased concentrations of malondialdehyde, decreased superoxide dismutase activity, and impaired oxygen radical absorbance capacity were observed in the ketotic group compared with the nonketotic group, and inversely, the LAA80% group showed increased concentrations of BHBA. In addition, the concentration of aspartate transaminase was higher in the LAA80% group compared with the HAA80% group. Both the ketotic and LAA80% groups showed lower dry matter intake. However, a lower milk yield was observed in the LAA80% group but not in the ketotic group. Only 1 out of 19 (5.3%) and 3 out of 31 (9.7%) cases from the HAA80% and LAA80% clusters belong to the ketotic and nonketotic group, respectively. These findings suggested that dairy cows vary in oxidative status at the beginning of the lactation, and fuzzy C-means clustering allows to classify observations with distinctive oxidative status. Dairy cows with higher antioxidant capacity in early lactation rarely develop ketosis.http://www.sciencedirect.com/science/article/pii/S002203022300351Xtransition periodβ-hydroxybutyric acidoxidative status
spellingShingle M.Q. Zhang
S. Heirbaut
X.P. Jing
B. Stefańska
L. Vandaele
N. De Neve
V. Fievez
Transition cow clusters with distinctive antioxidant ability and their relation to performance and metabolic status in early lactation
Journal of Dairy Science
transition period
β-hydroxybutyric acid
oxidative status
title Transition cow clusters with distinctive antioxidant ability and their relation to performance and metabolic status in early lactation
title_full Transition cow clusters with distinctive antioxidant ability and their relation to performance and metabolic status in early lactation
title_fullStr Transition cow clusters with distinctive antioxidant ability and their relation to performance and metabolic status in early lactation
title_full_unstemmed Transition cow clusters with distinctive antioxidant ability and their relation to performance and metabolic status in early lactation
title_short Transition cow clusters with distinctive antioxidant ability and their relation to performance and metabolic status in early lactation
title_sort transition cow clusters with distinctive antioxidant ability and their relation to performance and metabolic status in early lactation
topic transition period
β-hydroxybutyric acid
oxidative status
url http://www.sciencedirect.com/science/article/pii/S002203022300351X
work_keys_str_mv AT mqzhang transitioncowclusterswithdistinctiveantioxidantabilityandtheirrelationtoperformanceandmetabolicstatusinearlylactation
AT sheirbaut transitioncowclusterswithdistinctiveantioxidantabilityandtheirrelationtoperformanceandmetabolicstatusinearlylactation
AT xpjing transitioncowclusterswithdistinctiveantioxidantabilityandtheirrelationtoperformanceandmetabolicstatusinearlylactation
AT bstefanska transitioncowclusterswithdistinctiveantioxidantabilityandtheirrelationtoperformanceandmetabolicstatusinearlylactation
AT lvandaele transitioncowclusterswithdistinctiveantioxidantabilityandtheirrelationtoperformanceandmetabolicstatusinearlylactation
AT ndeneve transitioncowclusterswithdistinctiveantioxidantabilityandtheirrelationtoperformanceandmetabolicstatusinearlylactation
AT vfievez transitioncowclusterswithdistinctiveantioxidantabilityandtheirrelationtoperformanceandmetabolicstatusinearlylactation