EFECTO DEL SISTEMA DE PRODUCCIÓN EN LA MADURACIÓN FISIOLÓGICA DE Cucurbita moschata VAR. BOLO VERDE

EFECTO DEL SISTEMA DE PRODUCCIÓN EN LA MADURACIÓN FISIOLÓGICA DE Cucurbita moschata VAR. BOLO VERDE

Ahuyama production in the Department of Cauca has declined over the past 3 years and technological demands not served to resolve the situation are. Two planting systems (traditional system and improved system) of ahuyama variety Bolo Verde in Guachené (Cauca) were compared and found to be harvested...

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Bibliographic Details
Main Authors: EMERSON ARTURO SUAREZ, SANDRA PATRICIA PAZ PEÑA, DIANA CAROLINA ECHEVERRIA RESTREPO, KATHERIN RUIZ, SILVIO ANDRÉS MOSQUERA-SÁNCHEZ
Format: Article
Language:Spanish
Published: Universidad del Cauca 2016-07-01
Series:Biotecnología en el Sector Agropecuario y Agroindustrial
Subjects:
Curcubita
Ahuyama
Crop
Characterization.
Online Access:http://revistabiotecnologia.unicauca.edu.co/revista/index.php/biotecnologia/article/view/1655/375

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