RELATIONSHIPS WITH SUPPLIERS AND INNOVATION ACTIVITY IN FOOD INDUSTRY IN POLAND
The food industry is one of the traditional areas of management, the so-called low-tech. For this reason, technological and spatial proximity may be the key to create new solutions in the Polish food industry. The main objective of the study was an attempt to seek infl uence of relationships with su...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
University of Life Sciences in Poznań
2015-06-01
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| Series: | Journal of Agribusiness and Rural Development |
| Subjects: | |
| Online Access: | http://www.jard.edu.pl/tom36/zeszyt2/art_21.pdf |
| _version_ | 1818526056408154112 |
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| author | Arkadiusz Świadek Katarzyna Szopik-Depczyńska |
| author_facet | Arkadiusz Świadek Katarzyna Szopik-Depczyńska |
| author_sort | Arkadiusz Świadek |
| collection | DOAJ |
| description | The food industry is one of the traditional areas of management, the so-called low-tech. For this reason, technological and spatial proximity may be the key to create new solutions in the Polish food industry. The main objective of the study was an attempt to seek infl uence of relationships with suppliers on innovation activities of enterprises in the food industry in Poland. As a consequence, this would allow to determine the boundary conditions for the model structure of innovation networks within producers of food and beverages, with special reference to the Polish economy. The study was conducted on a group of 631 companies food industry companies located in Poland. Methodical part of the analysis was based on probit regression (probability theory). |
| first_indexed | 2024-12-11T06:17:45Z |
| format | Article |
| id | doaj.art-9afc98ff99094c1f87cfab6388683aeb |
| institution | Directory Open Access Journal |
| issn | 1899-5241 1899-5772 |
| language | English |
| last_indexed | 2024-12-11T06:17:45Z |
| publishDate | 2015-06-01 |
| publisher | University of Life Sciences in Poznań |
| record_format | Article |
| series | Journal of Agribusiness and Rural Development |
| spelling | doaj.art-9afc98ff99094c1f87cfab6388683aeb2022-12-22T01:17:55ZengUniversity of Life Sciences in PoznańJournal of Agribusiness and Rural Development1899-52411899-57722015-06-01236335–341.RELATIONSHIPS WITH SUPPLIERS AND INNOVATION ACTIVITY IN FOOD INDUSTRY IN POLANDArkadiusz Świadek0Katarzyna Szopik-Depczyńska1UniversityUniversityThe food industry is one of the traditional areas of management, the so-called low-tech. For this reason, technological and spatial proximity may be the key to create new solutions in the Polish food industry. The main objective of the study was an attempt to seek infl uence of relationships with suppliers on innovation activities of enterprises in the food industry in Poland. As a consequence, this would allow to determine the boundary conditions for the model structure of innovation networks within producers of food and beverages, with special reference to the Polish economy. The study was conducted on a group of 631 companies food industry companies located in Poland. Methodical part of the analysis was based on probit regression (probability theory).http://www.jard.edu.pl/tom36/zeszyt2/art_21.pdfinnovationsuppliersfood industry |
| spellingShingle | Arkadiusz Świadek Katarzyna Szopik-Depczyńska RELATIONSHIPS WITH SUPPLIERS AND INNOVATION ACTIVITY IN FOOD INDUSTRY IN POLAND Journal of Agribusiness and Rural Development innovation suppliers food industry |
| title | RELATIONSHIPS WITH SUPPLIERS AND INNOVATION ACTIVITY IN FOOD INDUSTRY IN POLAND |
| title_full | RELATIONSHIPS WITH SUPPLIERS AND INNOVATION ACTIVITY IN FOOD INDUSTRY IN POLAND |
| title_fullStr | RELATIONSHIPS WITH SUPPLIERS AND INNOVATION ACTIVITY IN FOOD INDUSTRY IN POLAND |
| title_full_unstemmed | RELATIONSHIPS WITH SUPPLIERS AND INNOVATION ACTIVITY IN FOOD INDUSTRY IN POLAND |
| title_short | RELATIONSHIPS WITH SUPPLIERS AND INNOVATION ACTIVITY IN FOOD INDUSTRY IN POLAND |
| title_sort | relationships with suppliers and innovation activity in food industry in poland |
| topic | innovation suppliers food industry |
| url | http://www.jard.edu.pl/tom36/zeszyt2/art_21.pdf |
| work_keys_str_mv | AT arkadiuszswiadek relationshipswithsuppliersandinnovationactivityinfoodindustryinpoland AT katarzynaszopikdepczynska relationshipswithsuppliersandinnovationactivityinfoodindustryinpoland |