Effects of L-Phenylalanine on Energy Intake and Glycaemia—Impacts on Appetite Perceptions, Gastrointestinal Hormones and Gastric Emptying in Healthy Males

In humans, phenylalanine stimulates plasma cholecystokinin (CCK) and pyloric pressures, both of which are important in the regulation of energy intake and gastric emptying. Gastric emptying is a key determinant of postprandial blood glucose. We evaluated the effects of intragastric phenylalanine on...

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Main Authors: Penelope C. E. Fitzgerald, Benoit Manoliu, Benjamin Herbillon, Robert E. Steinert, Michael Horowitz, Christine Feinle-Bisset
Format: Article
Language:English
Published: MDPI AG 2020-06-01
Series:Nutrients
Subjects:
Online Access:https://www.mdpi.com/2072-6643/12/6/1788
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author Penelope C. E. Fitzgerald
Benoit Manoliu
Benjamin Herbillon
Robert E. Steinert
Michael Horowitz
Christine Feinle-Bisset
author_facet Penelope C. E. Fitzgerald
Benoit Manoliu
Benjamin Herbillon
Robert E. Steinert
Michael Horowitz
Christine Feinle-Bisset
author_sort Penelope C. E. Fitzgerald
collection DOAJ
description In humans, phenylalanine stimulates plasma cholecystokinin (CCK) and pyloric pressures, both of which are important in the regulation of energy intake and gastric emptying. Gastric emptying is a key determinant of postprandial blood glucose. We evaluated the effects of intragastric phenylalanine on appetite perceptions and subsequent energy intake, and the glycaemic response to, and gastric emptying of, a mixed-nutrient drink. The study consisted of two parts, each including 16 healthy, lean males (age: 23 ± 1 years). In each part, participants received on three separate occasions, in randomised, double-blind fashion, 5 g (Phe-5 g) or 10g (‘Phe-10 g) L-phenylalanine, or control, intragastrically, 30 min before a standardised buffet-meal (part A), or a standardised mixed-nutrient drink (part B). In part A, plasma CCK and peptide-YY (PYY), and appetite perceptions, were measured at baseline, after phenylalanine alone, and following the buffet-meal, from which energy intake was assessed. In part B, plasma glucose, glucagon-like peptide-1 (GLP-1), insulin and glucagon were measured at baseline, after phenylalanine alone, and for 2 h following the drink. Gastric emptying of the drink was also measured by <sup>13</sup>C-acetate breath-test. Phe-10 g, but not Phe-5 g, stimulated plasma CCK (<i>p</i> = 0.01) and suppressed energy intake (<i>p</i> = 0.012); energy intake was correlated with stimulation of CCK (r = −0.4, <i>p</i> = 0.027), and tended to be associated with stimulation of PYY (r = −0.31, <i>p</i> = 0.082). Both Phe-10 g and Phe-5 g stimulated insulin and glucagon (all <i>p</i> < 0.05), but not GLP-1. Phe-10 g, but not Phe-5 g, reduced overall plasma glucose (<i>p</i> = 0.043) and peak plasma glucose (<i>p</i> = 0.017) in response to the mixed-nutrient drink. Phenylalanine had no effect on gastric emptying of the drink. In conclusion, our observations indicate that the energy intake-suppressant effect of phenylalanine is related to the stimulation of CCK and PYY, while the glucoregulatory effect may be independent of stimulation of plasma GLP-1 or slowing of gastric emptying.
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spelling doaj.art-9b9ceb664fd3458b815b4072c96bf1652023-11-20T04:00:10ZengMDPI AGNutrients2072-66432020-06-01126178810.3390/nu12061788Effects of L-Phenylalanine on Energy Intake and Glycaemia—Impacts on Appetite Perceptions, Gastrointestinal Hormones and Gastric Emptying in Healthy MalesPenelope C. E. Fitzgerald0Benoit Manoliu1Benjamin Herbillon2Robert E. Steinert3Michael Horowitz4Christine Feinle-Bisset5Adelaide Medical School and Centre of Research Excellence in Translating Nutritional Science to Good Health, Level 5 Adelaide Health and Medical Sciences Building, Corner North Terrace and George Street, Adelaide 5005, AustraliaAdelaide Medical School and Centre of Research Excellence in Translating Nutritional Science to Good Health, Level 5 Adelaide Health and Medical Sciences Building, Corner North Terrace and George Street, Adelaide 5005, AustraliaAdelaide Medical School and Centre of Research Excellence in Translating Nutritional Science to Good Health, Level 5 Adelaide Health and Medical Sciences Building, Corner North Terrace and George Street, Adelaide 5005, AustraliaDepartment of Surgery, Division of Visceral and Transplantation Surgery, University Hospital Zürich, 8091 Zürich, SwitzerlandAdelaide Medical School and Centre of Research Excellence in Translating Nutritional Science to Good Health, Level 5 Adelaide Health and Medical Sciences Building, Corner North Terrace and George Street, Adelaide 5005, AustraliaAdelaide Medical School and Centre of Research Excellence in Translating Nutritional Science to Good Health, Level 5 Adelaide Health and Medical Sciences Building, Corner North Terrace and George Street, Adelaide 5005, AustraliaIn humans, phenylalanine stimulates plasma cholecystokinin (CCK) and pyloric pressures, both of which are important in the regulation of energy intake and gastric emptying. Gastric emptying is a key determinant of postprandial blood glucose. We evaluated the effects of intragastric phenylalanine on appetite perceptions and subsequent energy intake, and the glycaemic response to, and gastric emptying of, a mixed-nutrient drink. The study consisted of two parts, each including 16 healthy, lean males (age: 23 ± 1 years). In each part, participants received on three separate occasions, in randomised, double-blind fashion, 5 g (Phe-5 g) or 10g (‘Phe-10 g) L-phenylalanine, or control, intragastrically, 30 min before a standardised buffet-meal (part A), or a standardised mixed-nutrient drink (part B). In part A, plasma CCK and peptide-YY (PYY), and appetite perceptions, were measured at baseline, after phenylalanine alone, and following the buffet-meal, from which energy intake was assessed. In part B, plasma glucose, glucagon-like peptide-1 (GLP-1), insulin and glucagon were measured at baseline, after phenylalanine alone, and for 2 h following the drink. Gastric emptying of the drink was also measured by <sup>13</sup>C-acetate breath-test. Phe-10 g, but not Phe-5 g, stimulated plasma CCK (<i>p</i> = 0.01) and suppressed energy intake (<i>p</i> = 0.012); energy intake was correlated with stimulation of CCK (r = −0.4, <i>p</i> = 0.027), and tended to be associated with stimulation of PYY (r = −0.31, <i>p</i> = 0.082). Both Phe-10 g and Phe-5 g stimulated insulin and glucagon (all <i>p</i> < 0.05), but not GLP-1. Phe-10 g, but not Phe-5 g, reduced overall plasma glucose (<i>p</i> = 0.043) and peak plasma glucose (<i>p</i> = 0.017) in response to the mixed-nutrient drink. Phenylalanine had no effect on gastric emptying of the drink. In conclusion, our observations indicate that the energy intake-suppressant effect of phenylalanine is related to the stimulation of CCK and PYY, while the glucoregulatory effect may be independent of stimulation of plasma GLP-1 or slowing of gastric emptying.https://www.mdpi.com/2072-6643/12/6/1788food intakeappetite regulationblood glucose controlpostprandialamino acidcholecystokinin
spellingShingle Penelope C. E. Fitzgerald
Benoit Manoliu
Benjamin Herbillon
Robert E. Steinert
Michael Horowitz
Christine Feinle-Bisset
Effects of L-Phenylalanine on Energy Intake and Glycaemia—Impacts on Appetite Perceptions, Gastrointestinal Hormones and Gastric Emptying in Healthy Males
Nutrients
food intake
appetite regulation
blood glucose control
postprandial
amino acid
cholecystokinin
title Effects of L-Phenylalanine on Energy Intake and Glycaemia—Impacts on Appetite Perceptions, Gastrointestinal Hormones and Gastric Emptying in Healthy Males
title_full Effects of L-Phenylalanine on Energy Intake and Glycaemia—Impacts on Appetite Perceptions, Gastrointestinal Hormones and Gastric Emptying in Healthy Males
title_fullStr Effects of L-Phenylalanine on Energy Intake and Glycaemia—Impacts on Appetite Perceptions, Gastrointestinal Hormones and Gastric Emptying in Healthy Males
title_full_unstemmed Effects of L-Phenylalanine on Energy Intake and Glycaemia—Impacts on Appetite Perceptions, Gastrointestinal Hormones and Gastric Emptying in Healthy Males
title_short Effects of L-Phenylalanine on Energy Intake and Glycaemia—Impacts on Appetite Perceptions, Gastrointestinal Hormones and Gastric Emptying in Healthy Males
title_sort effects of l phenylalanine on energy intake and glycaemia impacts on appetite perceptions gastrointestinal hormones and gastric emptying in healthy males
topic food intake
appetite regulation
blood glucose control
postprandial
amino acid
cholecystokinin
url https://www.mdpi.com/2072-6643/12/6/1788
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