Urban Food Strategy in the Making: Context, Conventions and Contestations
Contemporary food systems face several paradoxes regarding equity and sustainability. Considering food production—an issue that simultaneously affects both the supply (production) and demand (consumption) sides—several cities have begun to implement new strategies, called Urban Food Policies. These...
| Hauptverfasser: | , , , |
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| Format: | Artikel |
| Sprache: | English |
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MDPI AG
2021-02-01
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| Schriftenreihe: | Agriculture |
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| Online Zugang: | https://www.mdpi.com/2077-0472/11/2/177 |