Green synthesis and characterization of iron oxide nanoparticles for the removal of heavy metals (Cd2+ and Ni2+) from aqueous solutions with Antimicrobial Investigation

Abstract Clove and green Coffee (g-Coffee) extracts were used to synthesize green iron oxide nanoparticles, which were then used to sorb Cd2+ and Ni2+ ions out of an aqueous solution. Investigations with x-ray diffraction, Fourier-transform infrared spectroscopy, transmission electron microscopy, X-...

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Main Authors: Abdelrahman Mohamed, R. R. Atta, Amna A. Kotp, Fatma I. Abo El-Ela, Hany Abd El-Raheem, Ahmed Farghali, Dalal Hussien M. Alkhalifah, Wael N. Hozzein, Rehab Mahmoud
Format: Article
Language:English
Published: Nature Portfolio 2023-05-01
Series:Scientific Reports
Online Access:https://doi.org/10.1038/s41598-023-31704-7
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author Abdelrahman Mohamed
R. R. Atta
Amna A. Kotp
Fatma I. Abo El-Ela
Hany Abd El-Raheem
Ahmed Farghali
Dalal Hussien M. Alkhalifah
Wael N. Hozzein
Rehab Mahmoud
author_facet Abdelrahman Mohamed
R. R. Atta
Amna A. Kotp
Fatma I. Abo El-Ela
Hany Abd El-Raheem
Ahmed Farghali
Dalal Hussien M. Alkhalifah
Wael N. Hozzein
Rehab Mahmoud
author_sort Abdelrahman Mohamed
collection DOAJ
description Abstract Clove and green Coffee (g-Coffee) extracts were used to synthesize green iron oxide nanoparticles, which were then used to sorb Cd2+ and Ni2+ ions out of an aqueous solution. Investigations with x-ray diffraction, Fourier-transform infrared spectroscopy, transmission electron microscopy, X-ray photoelectron spectroscopy, nitrogen adsorption and desorption (BET), Zeta potential, and scanning electron microscopy were performed to know and understand more about the chemical structure and surface morphology of the produced iron oxide nanoparticles. The characterization revealed that the main component of iron nanoparticles was magnetite when the Clove extract was used as a reducing agent for Fe3+, but both magnetite and hematite were included when the g-Coffee extract was used. Sorption capacity for metal ions was studied as a function of sorbent dosage, metal ion concentration, and sorption period. The maximum Cd2+ adsorption capacity was 78 and 74 mg/g, while that of Ni2+ was 64.8 and 80 mg/g for iron nanoparticles prepared using Clove and g-Coffee, respectively. Different isotherm and kinetic adsorption models were used to fit experimental adsorption data. Adsorption of Cd2+ and Ni2+ on the iron oxide surface was found to be heterogeneous, and the mechanism of chemisorption is involved in the stage of determining the rate. The correlation coefficient R2 and error functions like RMSE, MES and MAE were used to evaluate the best fit models to the experimental adsorption data. The adsorption mechanism was explored using FTIR analysis. Antimicrobial study showed broad spectrum antibacterial activity of the tested nanomaterials against both Gram positive (S. aureus) (25923) and Gram negative (E. coli) (25913) bacteria with increased activity against Gram positive bacteria than Gram negative one and more activity for Green iron oxide nanoparticles prepared from Clove than g-Coffee one.
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spelling doaj.art-9be46d7dc19f4298a62d778d4d86c7192023-05-07T11:13:02ZengNature PortfolioScientific Reports2045-23222023-05-0113113010.1038/s41598-023-31704-7Green synthesis and characterization of iron oxide nanoparticles for the removal of heavy metals (Cd2+ and Ni2+) from aqueous solutions with Antimicrobial InvestigationAbdelrahman Mohamed0R. R. Atta1Amna A. Kotp2Fatma I. Abo El-Ela3Hany Abd El-Raheem4Ahmed Farghali5Dalal Hussien M. Alkhalifah6Wael N. Hozzein7Rehab Mahmoud8Department of Chemistry, Faculty of Science, Beni-Suef UniversityDepartment of Chemistry, Faculty of Science, Damietta UniversityMaterials Science and Nanotechnology Department, Faculty of Postgraduate Studies for Advanced Sciences, Beni-Suef UniversityDepartment of Pharmacology, Faculty of Veterinary Medicine, Beni-Suef UniversityMaterials Science and Nanotechnology Department, Faculty of Postgraduate Studies for Advanced Sciences, Beni-Suef UniversityMaterials Science and Nanotechnology Department, Faculty of Postgraduate Studies for Advanced Sciences, Beni-Suef UniversityDepartment of Biology, College of Science, Princess Nourah Bint Abdulrahman UniversityBotany and Microbiology Department, Faculty of Science, Beni-Suef UniversityDepartment of Chemistry, Faculty of Science, Beni-Suef UniversityAbstract Clove and green Coffee (g-Coffee) extracts were used to synthesize green iron oxide nanoparticles, which were then used to sorb Cd2+ and Ni2+ ions out of an aqueous solution. Investigations with x-ray diffraction, Fourier-transform infrared spectroscopy, transmission electron microscopy, X-ray photoelectron spectroscopy, nitrogen adsorption and desorption (BET), Zeta potential, and scanning electron microscopy were performed to know and understand more about the chemical structure and surface morphology of the produced iron oxide nanoparticles. The characterization revealed that the main component of iron nanoparticles was magnetite when the Clove extract was used as a reducing agent for Fe3+, but both magnetite and hematite were included when the g-Coffee extract was used. Sorption capacity for metal ions was studied as a function of sorbent dosage, metal ion concentration, and sorption period. The maximum Cd2+ adsorption capacity was 78 and 74 mg/g, while that of Ni2+ was 64.8 and 80 mg/g for iron nanoparticles prepared using Clove and g-Coffee, respectively. Different isotherm and kinetic adsorption models were used to fit experimental adsorption data. Adsorption of Cd2+ and Ni2+ on the iron oxide surface was found to be heterogeneous, and the mechanism of chemisorption is involved in the stage of determining the rate. The correlation coefficient R2 and error functions like RMSE, MES and MAE were used to evaluate the best fit models to the experimental adsorption data. The adsorption mechanism was explored using FTIR analysis. Antimicrobial study showed broad spectrum antibacterial activity of the tested nanomaterials against both Gram positive (S. aureus) (25923) and Gram negative (E. coli) (25913) bacteria with increased activity against Gram positive bacteria than Gram negative one and more activity for Green iron oxide nanoparticles prepared from Clove than g-Coffee one.https://doi.org/10.1038/s41598-023-31704-7
spellingShingle Abdelrahman Mohamed
R. R. Atta
Amna A. Kotp
Fatma I. Abo El-Ela
Hany Abd El-Raheem
Ahmed Farghali
Dalal Hussien M. Alkhalifah
Wael N. Hozzein
Rehab Mahmoud
Green synthesis and characterization of iron oxide nanoparticles for the removal of heavy metals (Cd2+ and Ni2+) from aqueous solutions with Antimicrobial Investigation
Scientific Reports
title Green synthesis and characterization of iron oxide nanoparticles for the removal of heavy metals (Cd2+ and Ni2+) from aqueous solutions with Antimicrobial Investigation
title_full Green synthesis and characterization of iron oxide nanoparticles for the removal of heavy metals (Cd2+ and Ni2+) from aqueous solutions with Antimicrobial Investigation
title_fullStr Green synthesis and characterization of iron oxide nanoparticles for the removal of heavy metals (Cd2+ and Ni2+) from aqueous solutions with Antimicrobial Investigation
title_full_unstemmed Green synthesis and characterization of iron oxide nanoparticles for the removal of heavy metals (Cd2+ and Ni2+) from aqueous solutions with Antimicrobial Investigation
title_short Green synthesis and characterization of iron oxide nanoparticles for the removal of heavy metals (Cd2+ and Ni2+) from aqueous solutions with Antimicrobial Investigation
title_sort green synthesis and characterization of iron oxide nanoparticles for the removal of heavy metals cd2 and ni2 from aqueous solutions with antimicrobial investigation
url https://doi.org/10.1038/s41598-023-31704-7
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