Bell, E. M., & Horvath, A. (2020). Modeling the carbon footprint of fresh produce: Effects of transportation, localness, and seasonality on US orange markets. IOP Publishing.
Chicago Style (17th ed.) CitationBell, Eric M., and Arpad Horvath. Modeling the Carbon Footprint of Fresh Produce: Effects of Transportation, Localness, and Seasonality on US Orange Markets. IOP Publishing, 2020.
MLA citiranjeBell, Eric M., and Arpad Horvath. Modeling the Carbon Footprint of Fresh Produce: Effects of Transportation, Localness, and Seasonality on US Orange Markets. IOP Publishing, 2020.
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