Modulatory Effects of Co-Fermented Pu-erh Tea with Aqueous Corn Silk Extract on Gut Microbes and Fecal Metabolites in Mice Fed High-Fat Diet

Modulatory Effects of Co-Fermented Pu-erh Tea with Aqueous Corn Silk Extract on Gut Microbes and Fecal Metabolites in Mice Fed High-Fat Diet

Pu-erh tea is recognized for its weight loss effects, but its potential association with gut microbiota and metabolites remains unclear. This research explored the alterations in gut flora and metabolite composition upon treatment with a co-fermented Pu-erh tea with an aqueous corn silk extract (CPC...

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Bibliographic Details
Main Authors: Lin Ding, Hong Guan, Wenqing Yang, Hao Guo, Chuangang Zang, Yuchao Liu, Shan Ren, Jicheng Liu
Format: Article
Language:English
Published: MDPI AG 2023-08-01
Series:Nutrients
Subjects:
co-fermented Pu-erh tea
corn silk
gut microbiota
fecal metabolites
high-fat diet
Online Access:https://www.mdpi.com/2072-6643/15/16/3642

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