High Nutritional Risk Is Associated with Poor Functional Status and Prognostic Biomarkers in Stroke Patients at Admission to a Rehabilitation Unit

High Nutritional Risk Is Associated with Poor Functional Status and Prognostic Biomarkers in Stroke Patients at Admission to a Rehabilitation Unit

Considering that malnutrition (undernutrition) is common in stroke patients and may negatively impact body function, the aim of this study was to determine the relationship between nutritional risk and functional status in stroke patients at admission to a rehabilitation unit. Nutritional risk was a...

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Bibliographic Details
Main Authors: Olivia Di Vincenzo, Ermenegilda Pagano, Mariarosaria Cervone, Raffaele Natale, Annadora Morena, Alessandra Esposito, Fabrizio Pasanisi, Luca Scalfi
Format: Article
Language:English
Published: MDPI AG 2023-09-01
Series:Nutrients
Subjects:
malnutrition
GNRI
PNI
CONUT
inflammation
older patients
Online Access:https://www.mdpi.com/2072-6643/15/19/4144

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