Controlling Extrusion Cookers in Cereal-Based Processes

Bibliographic Details
Main Author: Robin Guy
Format: Article
Language:English
Published: SAGE Publishing 1995-02-01
Series:Measurement + Control
Online Access:https://doi.org/10.1177/002029409502800104
_version_ 1818354934610919424
author Robin Guy
author_facet Robin Guy
author_sort Robin Guy
collection DOAJ
first_indexed 2024-12-13T19:33:19Z
format Article
id doaj.art-9caf2281e22843f18b8c9d79213a8fe8
institution Directory Open Access Journal
issn 0020-2940
language English
last_indexed 2024-12-13T19:33:19Z
publishDate 1995-02-01
publisher SAGE Publishing
record_format Article
series Measurement + Control
spelling doaj.art-9caf2281e22843f18b8c9d79213a8fe82022-12-21T23:33:53ZengSAGE PublishingMeasurement + Control0020-29401995-02-012810.1177/002029409502800104Controlling Extrusion Cookers in Cereal-Based ProcessesRobin Guyhttps://doi.org/10.1177/002029409502800104
spellingShingle Robin Guy
Controlling Extrusion Cookers in Cereal-Based Processes
Measurement + Control
title Controlling Extrusion Cookers in Cereal-Based Processes
title_full Controlling Extrusion Cookers in Cereal-Based Processes
title_fullStr Controlling Extrusion Cookers in Cereal-Based Processes
title_full_unstemmed Controlling Extrusion Cookers in Cereal-Based Processes
title_short Controlling Extrusion Cookers in Cereal-Based Processes
title_sort controlling extrusion cookers in cereal based processes
url https://doi.org/10.1177/002029409502800104
work_keys_str_mv AT robinguy controllingextrusioncookersincerealbasedprocesses