Eco-friendly dyeing of modified cotton fabrics with grape pomace colorant: Optimization using full factorial design approach
Grape pomace, which is a winery waste is studied and experimented to serve as a source of natural dyes that could be utilized in textile dyeing. In previous studies, it was found that grape pomace released from wine industry contains valuable resource of abundant natural coloring substances. The pre...
| Main Authors: | , , , |
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| פורמט: | Article |
| שפה: | English |
| יצא לאור: |
Taylor & Francis Group
2019-07-01
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| סדרה: | Journal of Natural Fibers |
| נושאים: | |
| גישה מקוונת: | http://dx.doi.org/10.1080/15440478.2018.1431997 |