A promising new tamarind selection-lakshamana : Linking biodiversity with livelihood

Tamarind is a well-known commodity of Indian cuisine having medicinal and industrial uses. It is a nutritious tree crop of widespread occurrence growing on marginal lands in semi-arid and sub-humid tropical climates of India, making it highly valuable in ensuring food security for rural poor. Given...

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Bibliografske podrobnosti
Main Authors: C Kanupirya, G Karunakaran, P Singh
Format: Article
Jezik:English
Izdano: Society for Promotion of Horticulture - Indian Institute of Horticultural Research 2020-12-01
Serija:Journal of Horticultural Sciences
Teme:
Online dostop:https://jhs.iihr.res.in/index.php/jhs/article/view/952

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