A promising new tamarind selection-lakshamana : Linking biodiversity with livelihood
Tamarind is a well-known commodity of Indian cuisine having medicinal and industrial uses. It is a nutritious tree crop of widespread occurrence growing on marginal lands in semi-arid and sub-humid tropical climates of India, making it highly valuable in ensuring food security for rural poor. Given...
| Prif Awduron: | , , |
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| Fformat: | Erthygl |
| Iaith: | English |
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Society for Promotion of Horticulture - Indian Institute of Horticultural Research
2020-12-01
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| Cyfres: | Journal of Horticultural Sciences |
| Pynciau: | |
| Mynediad Ar-lein: | https://jhs.iihr.res.in/index.php/jhs/article/view/952 |