Nutritional immunity: the impact of metals on lung immune cells and the airway microbiome during chronic respiratory disease

Abstract Nutritional immunity is the sequestration of bioavailable trace metals such as iron, zinc and copper by the host to limit pathogenicity by invading microorganisms. As one of the most conserved activities of the innate immune system, limiting the availability of free trace metals by cells of...

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Main Authors: Claire Healy, Natalia Munoz-Wolf, Janné Strydom, Lynne Faherty, Niamh C. Williams, Sarah Kenny, Seamas C. Donnelly, Suzanne M. Cloonan
Format: Article
Language:English
Published: BMC 2021-04-01
Series:Respiratory Research
Subjects:
Online Access:https://doi.org/10.1186/s12931-021-01722-y
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author Claire Healy
Natalia Munoz-Wolf
Janné Strydom
Lynne Faherty
Niamh C. Williams
Sarah Kenny
Seamas C. Donnelly
Suzanne M. Cloonan
author_facet Claire Healy
Natalia Munoz-Wolf
Janné Strydom
Lynne Faherty
Niamh C. Williams
Sarah Kenny
Seamas C. Donnelly
Suzanne M. Cloonan
author_sort Claire Healy
collection DOAJ
description Abstract Nutritional immunity is the sequestration of bioavailable trace metals such as iron, zinc and copper by the host to limit pathogenicity by invading microorganisms. As one of the most conserved activities of the innate immune system, limiting the availability of free trace metals by cells of the immune system serves not only to conceal these vital nutrients from invading bacteria but also operates to tightly regulate host immune cell responses and function. In the setting of chronic lung disease, the regulation of trace metals by the host is often disrupted, leading to the altered availability of these nutrients to commensal and invading opportunistic pathogenic microbes. Similarly, alterations in the uptake, secretion, turnover and redox activity of these vitally important metals has significant repercussions for immune cell function including the response to and resolution of infection. This review will discuss the intricate role of nutritional immunity in host immune cells of the lung and how changes in this fundamental process as a result of chronic lung disease may alter the airway microbiome, disease progression and the response to infection.
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spelling doaj.art-9d43924907e74518b12100ad3b6c7b412022-12-21T23:22:50ZengBMCRespiratory Research1465-993X2021-04-0122114410.1186/s12931-021-01722-yNutritional immunity: the impact of metals on lung immune cells and the airway microbiome during chronic respiratory diseaseClaire Healy0Natalia Munoz-Wolf1Janné Strydom2Lynne Faherty3Niamh C. Williams4Sarah Kenny5Seamas C. Donnelly6Suzanne M. Cloonan7School of Medicine, Trinity Biomedical Sciences Institute, Trinity College DublinSchool of Medicine, Trinity Biomedical Sciences Institute, Trinity College DublinSchool of Medicine, Trinity Biomedical Sciences Institute, Trinity College DublinSchool of Medicine, Trinity Biomedical Sciences Institute, Trinity College DublinSchool of Medicine, Trinity Biomedical Sciences Institute, Trinity College DublinSchool of Medicine, Trinity Biomedical Sciences Institute, Trinity College DublinSchool of Medicine, Trinity Biomedical Sciences Institute, Trinity College DublinSchool of Medicine, Trinity Biomedical Sciences Institute, Trinity College DublinAbstract Nutritional immunity is the sequestration of bioavailable trace metals such as iron, zinc and copper by the host to limit pathogenicity by invading microorganisms. As one of the most conserved activities of the innate immune system, limiting the availability of free trace metals by cells of the immune system serves not only to conceal these vital nutrients from invading bacteria but also operates to tightly regulate host immune cell responses and function. In the setting of chronic lung disease, the regulation of trace metals by the host is often disrupted, leading to the altered availability of these nutrients to commensal and invading opportunistic pathogenic microbes. Similarly, alterations in the uptake, secretion, turnover and redox activity of these vitally important metals has significant repercussions for immune cell function including the response to and resolution of infection. This review will discuss the intricate role of nutritional immunity in host immune cells of the lung and how changes in this fundamental process as a result of chronic lung disease may alter the airway microbiome, disease progression and the response to infection.https://doi.org/10.1186/s12931-021-01722-yNutritional immunityMicrobiomeImmunityMetalsIronCOPD
spellingShingle Claire Healy
Natalia Munoz-Wolf
Janné Strydom
Lynne Faherty
Niamh C. Williams
Sarah Kenny
Seamas C. Donnelly
Suzanne M. Cloonan
Nutritional immunity: the impact of metals on lung immune cells and the airway microbiome during chronic respiratory disease
Respiratory Research
Nutritional immunity
Microbiome
Immunity
Metals
Iron
COPD
title Nutritional immunity: the impact of metals on lung immune cells and the airway microbiome during chronic respiratory disease
title_full Nutritional immunity: the impact of metals on lung immune cells and the airway microbiome during chronic respiratory disease
title_fullStr Nutritional immunity: the impact of metals on lung immune cells and the airway microbiome during chronic respiratory disease
title_full_unstemmed Nutritional immunity: the impact of metals on lung immune cells and the airway microbiome during chronic respiratory disease
title_short Nutritional immunity: the impact of metals on lung immune cells and the airway microbiome during chronic respiratory disease
title_sort nutritional immunity the impact of metals on lung immune cells and the airway microbiome during chronic respiratory disease
topic Nutritional immunity
Microbiome
Immunity
Metals
Iron
COPD
url https://doi.org/10.1186/s12931-021-01722-y
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