Percentage Ratios of Cutting Forces during High-Reed Face Milling

This research paper is concerned with the experimental study of high-feed end milling of 1.4541 (X6CrNiTi18-10) stainless steel with replaceable cermet plates. Several machining operations were performed under different cutting conditions. The variable values were depth of cut, feed per tooth and cu...

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Main Authors: Martin Reznicek, Cyril Horava, Martin Ovsik
Format: Article
Language:English
Published: MDPI AG 2022-12-01
Series:Materials
Subjects:
Online Access:https://www.mdpi.com/1996-1944/16/1/384
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author Martin Reznicek
Cyril Horava
Martin Ovsik
author_facet Martin Reznicek
Cyril Horava
Martin Ovsik
author_sort Martin Reznicek
collection DOAJ
description This research paper is concerned with the experimental study of high-feed end milling of 1.4541 (X6CrNiTi18-10) stainless steel with replaceable cermet plates. Several machining operations were performed under different cutting conditions. The variable values were depth of cut, feed per tooth and cutting speed. The results were analyzed, and cutting forces were evaluated for dependence on cutting conditions (cutting speed, depth of cut, feed per tooth). The obtained data were statistically processed and plotted in graphs. It was found that the percentage distribution of cutting forces changed as the tool load increased. The ratio of forces acting in individual axes also changed with varying trends. An increasing trend was recorded in the x and y axes, while a decreasing trend was recorded in the z axis. Measured change, approximately 10%, can no longer be neglected as it can significantly influence the clamping stability of a part.
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spelling doaj.art-9d75b45cd9c04de296e9d8c033540a552023-11-16T15:50:57ZengMDPI AGMaterials1996-19442022-12-0116138410.3390/ma16010384Percentage Ratios of Cutting Forces during High-Reed Face MillingMartin Reznicek0Cyril Horava1Martin Ovsik2Faculty of Technology, Tomas Bata University in Zlin, Vavreckova 5669, 760 01 Zlín, Czech RepublicFaculty of Technology, Tomas Bata University in Zlin, Vavreckova 5669, 760 01 Zlín, Czech RepublicFaculty of Technology, Tomas Bata University in Zlin, Vavreckova 5669, 760 01 Zlín, Czech RepublicThis research paper is concerned with the experimental study of high-feed end milling of 1.4541 (X6CrNiTi18-10) stainless steel with replaceable cermet plates. Several machining operations were performed under different cutting conditions. The variable values were depth of cut, feed per tooth and cutting speed. The results were analyzed, and cutting forces were evaluated for dependence on cutting conditions (cutting speed, depth of cut, feed per tooth). The obtained data were statistically processed and plotted in graphs. It was found that the percentage distribution of cutting forces changed as the tool load increased. The ratio of forces acting in individual axes also changed with varying trends. An increasing trend was recorded in the x and y axes, while a decreasing trend was recorded in the z axis. Measured change, approximately 10%, can no longer be neglected as it can significantly influence the clamping stability of a part.https://www.mdpi.com/1996-1944/16/1/384millingcutting forcehigh-feed millingdepth of cut
spellingShingle Martin Reznicek
Cyril Horava
Martin Ovsik
Percentage Ratios of Cutting Forces during High-Reed Face Milling
Materials
milling
cutting force
high-feed milling
depth of cut
title Percentage Ratios of Cutting Forces during High-Reed Face Milling
title_full Percentage Ratios of Cutting Forces during High-Reed Face Milling
title_fullStr Percentage Ratios of Cutting Forces during High-Reed Face Milling
title_full_unstemmed Percentage Ratios of Cutting Forces during High-Reed Face Milling
title_short Percentage Ratios of Cutting Forces during High-Reed Face Milling
title_sort percentage ratios of cutting forces during high reed face milling
topic milling
cutting force
high-feed milling
depth of cut
url https://www.mdpi.com/1996-1944/16/1/384
work_keys_str_mv AT martinreznicek percentageratiosofcuttingforcesduringhighreedfacemilling
AT cyrilhorava percentageratiosofcuttingforcesduringhighreedfacemilling
AT martinovsik percentageratiosofcuttingforcesduringhighreedfacemilling